Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, restuarent style paneer masala with butter naan. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Paneer Butter Masala is one of those fashion dishes that is so popular in the restaurants. It goes well with Chapathi, Roti and Naan. Many think that this awesome tasting dish can only be enjoyed in a restaurant.

Restuarent style Paneer masala with butter naan is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Restuarent style Paneer masala with butter naan is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have restuarent style paneer masala with butter naan using 30 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Restuarent style Paneer masala with butter naan:

1. Get For Gravy
2. Make ready tomatoes
3. Take big Onion (Roughly chopped)
4. Prepare coriander powder
5. Prepare cashew nuts
6. Prepare kasturi methi
7. Get green chillies
8. Prepare garlic cloves
9. Get ginger
10. Get red chilli powder
11. Take Salt
12. Prepare garam masala
13. Make ready For Marination
14. Prepare milk
15. Take paneer
16. Make ready orange colour
17. Make ready Whole garam masala
18. Prepare green cardamom
19. Make ready black cardamom
20. Prepare dalchini /cinnemom stick
21. Prepare lavang/cloves
22. Make ready For butter naan
23. Prepare Plain flour
24. Take wheat flour
25. Make ready dahi/curd
26. Make ready baking powder
27. Take baking soda
28. Prepare warm milk
29. Get butter
30. Get Salt

I decided to give the pictures and the post a face lift so that we can have the most amazing paneer butter masala for as long as we want! So here's the thing with paneer butter masala. Subscribe to my Youtube channel here. Do check the video for the recipe for Kaju Paneer Masala Makhani and also a recipe for butter naan.

Steps to make Restuarent style Paneer masala with butter naan:

1. For butter naan-take a bowl add Plain flour,dahi,baking powder,baking soda,wheat flour,little salt and make a soft dough with warm milk keep aside this dough for atleast 2-3 hours
2. Make 10 equal sized balls of the dough. Take one ball of Maida, apply dry flour and roll into a round circle(5 to 6 inches in diameter).
3. Apply water on bottom and Place this water side rolled Naan in the Tandoor to cook. After one side bubbles comes same as shown in the picture. Flip the Naan over to the other side.
4. Boil cashew nuts adding little water and make paste
5. Tomato puree-Take a cooker add tomatoes and whistle for 3 Remove the skin of tomatoes and grind it, make a smooth paste
6. For merination- take a big bowl add milk,colour,and paneer cubes in it keep it aside for 10 minutes
7. Take a pan add oil when it is medium hot oil add whole garam masala saute and add onion when it is light brown
8. Add ginger-garlic green chilli paste saute for 5 minutes than add cashewnut paste saute for 5 minutes than tomato paste saute well
9. After saute for 10 minutes than kasoori methi add dry masalas,salt mix all together
10. Add paneer marination saute well than if needed 2 tbsp milk add and cover the lid for more 10 minutes on low flame.. Ready
11. Serve with butter naan

This is a recipe shared by one of you - i asked you guys a while back to fill in the form for my secret project and this is what came out of it! I am sharing an easy and quick paneer butter masala recipe. This buttery, creamy, velvety smooth tangy aromatic tomato gravy with tender paneer (cottage cheese) to scoop up with tandoori roti, Naan, Paratha or jeera rice is an authentic recipe that tastes better than Restaurant style butter paneer, If I may say so! Home made yummy Healthy paneer butter masala recipe Paneer Butter masala is one of the most loved paneer recipe by readers. A mildly spiced restaurant style dish of paneer cooked in tomatoes cashews butter and cream.

So that is going to wrap it up for this special food restuarent style paneer masala with butter naan recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!