Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spanish omelette. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Spanish omelette is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Spanish omelette is something which I’ve loved my entire life.

There's nothing too fancy about this rustic Spanish style omelet, just lots of hearty goodness from crispy fried potatoes and onions. Chopped tomatoes and green onions lend even more flavor and color. Spice it up with a hot salsa, or add sizzling cooked bacon for a smoky twist. —Teresa Gunnell, Lovettsville, Virginia.

To get started with this recipe, we have to prepare a few components. You can have spanish omelette using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spanish omelette:

1. Make ready 3 eggs
2. Prepare Salt
3. Make ready Butter
4. Get Pepper
5. Take Tomato concasse
6. Take Onions cooked
7. Get Parsley

It is an omelette made with eggs and potatoes, optionally including onion. It is often served at room temperature as a tapa. It is commonly known in Spanish-speaking countries as tortilla de patatas, tortilla de papas or tortilla española Spanish Omelette (Spanish Tortilla) is perfect served hot or cold, and so easy to make! Crispy, fried potatoes and eggs make up this popular Spanish Omelette (Tortilla) recipe, perfect for picnics, parties, bbq's, or your traditional Tapas menu!

Instructions to make Spanish omelette:

1. Break eggs into a basin
2. Beat well with a fork add tomato, onion,red pepper ad parsley till they combined
3. Heat the omelette pan
4. Add the better :heat untill foaming but not brown
5. Add eggs and cook quickly, and remove from heat
6. Sharply tap the pan on cooker and toss it over as for a pancake.
7. Serve when hot.

Strain the potatoes and onion through a colander into a large bowl (set the strained oil aside). Spanish omelette or Tortilla Espanola is a simple potato recipe dish that can be enjoyed hot or cold, as a starter, main dish or as tapas at a picnic. Spanish omelette is a classic Spanish dish that you can find ready made in any decent supermarket. no spaniard would use butter to cook an omelet! my suggestion if you would like to try the traditional and yummy spanish omelet is to try the recipe submitted by patty:spanish potato omelet(its got the right ingredients )also i would remove the excess oil left after cooking the potato and onion. A classic recipe like a glorious Spanish omelette has to be treated with care. This is why we asked our friend Cristina Parés from Barcelona, Catalunya (still Spain) to help us out.

So that is going to wrap this up for this special food spanish omelette recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!