Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, naan. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

At grill side, roll one ball of dough out into a thin circle. This naan recipe is deceptively easy to make, and baked under the broiler. You can spice it up by adding garlic, or leave it plain.

Naan is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Naan is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook naan using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Naan:

1. Prepare flour
2. Prepare salt
3. Prepare baking soda
4. Take oil
5. Prepare sugar

Traditionally they are baked inside a very hot clay tandoor oven, with charcoal or wood fire. The naan bread are stuck to the inside of the oven just like the picture below. Remove the naan from the skillet, brush with a bit of butter and sprinkle with a little coarse sea salt. Place the naan in a tea towel-lined dish.

Steps to make Naan:

1. Add flour in bowl and add salt, sugar, baking soda, oil and add warm water to make dough.
2. Rest for half hour.
3. Take tawa and heat it.
4. Take a piece of dough and make roti and hand of water. And stick in tawa.
5. Cook in tawa, then other side in direct heat.

Repeat with the rest of the naans and serve. Naan is a traditional flat bread from India, while pita bread is eaten in the Mediterranean and Middle East. Pita is made with a very simple dough, using just flour, salt, yeast, and olive oil, while naan dough has ingredients like yogurt and egg that help keep it soft and fluffy. Naan is a flatbread found in Iran, Afghanistan, Pakistan, India, and other surrounding countries. Naan is served for dipping or stuffed with a variety of meats and vegetables.

So that’s going to wrap this up with this exceptional food naan recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!