Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, aloo cheese naan. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Dust the flour and roll out gently with the help of rolling pin. Press the rolled dough gently with the help of hands. This recipe is a tasty twist to naan stuffed with spicy mashed potatoes.

Aloo Cheese Naan is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Aloo Cheese Naan is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook aloo cheese naan using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Aloo Cheese Naan:

1. Get for naan dough
2. Get flour (maida)
3. Get baking powder
4. Get baking soda
5. Get salt
6. Make ready yogurt
7. Get Water lukewarm
8. Prepare oil
9. Take filling
10. Take potatoes
11. Get cumin (zeera)
12. Take coriander chopped
13. Make ready green chillies chopped
14. Make ready red chilli powder
15. Take salt
16. Take turmeric powder (haldi)
17. Take oil
18. Prepare mozzarella cheese
19. Make ready cheddar cheese
20. Get Melted butter for brushing

Now even cheese and Nutella stuffed naan are becoming a rage with the young crowd. Presenting delicious aloo cheese naan recipe in easy steps. It tastes great with Indian and Mughlai curries!. Place flour and salt in a large bowl and add half the gheebutter, the yeast mixture and yogourt.

Instructions to make Aloo Cheese Naan:

1. Mix flour, baking soda, baking powder and salt. Make well in between and add oil. Add yogurt and mix with hand. Then gradually add water and knead the dough.
2. Knead dough smoothly, and keep aside to rise in a warm place. Rise for 1 hr minimum.
3. Wash and peel potatoes. Boil them. After they are done, mash them with all spices, coriander and chillies.
4. Heat 1 tbsp oil in a pan. Add zeera, and fry the mashed potato mixture lightly.
5. After dough has risen, take small section from it and roll out into a circle roti shape. Should not be too thin nor too thick.
6. Fill the potato mixture into the flattened dough, add mozzarella and cheddar cheeses. Fold the dough into a ball.
7. Flatten the filled dough ball again. Should not be too thin nor too thick. Place in greased baking tin, brush with melted butter. Bake at 180°C for 15 minutes. Give top grill heat for 2 minutes at the end.
8. Serve hot and enjoy.

All Stuffed Naan's are made in this same manner. Today we will prepare Stuffed Potato Naan/Aloo Naan, so let us start the preparation. aloo cheese paratha recipe cheese paratha recipe with step by step photo and video recipe. paratha's are traditionally a breakfast recipe throughout the western and northern part of india. more often, these parathas are served with curd, carrot pickle and topped with butter. cheese stuffed aloo paratha is prepared very similarly to traditional aloo parathas. however, cheese is added to the. Aloo Masala Naan On Tawa - Stuffed Potato Naan. Cheese Naan recipes - How to Make Cheese Stuffed Naan on Tawa.

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