Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, tomato rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Tomato Rice is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Tomato Rice is something which I’ve loved my entire life. They are fine and they look wonderful.
Zatarain's® Cilantro Lime Rice Is Gluten-Free, MSG-Free, With No Artificial Flavors Added. Find Deals on Tomato Rice in Pantry Staples on Amazon. The tomato rice is slightly spicy.
To begin with this particular recipe, we must prepare a few components. You can have tomato rice using 14 ingredients and 3 steps. Here is how you can achieve that.
As the name indicates this tomato rice is made using tomatoes alone and no vegetables are used except onion. A popular South Indian rice recipe, tomato rice can be made easily with leftover rice, tomatoes and a bunch of spices. You can easily whip up this tomato rice recipe in a pressure cooker or an instant pot. You can experiment with the flavours and ingredients of the dish to end up with your own version of tomato rice.
Making Tomato Rice on Stove-Top If you don't have a pressure cooker and want to make tomato rice on stove-top, follow the same steps until adding the rice and water. Once you add the water, cover the pan with a lid. It's essentially pizza in rice form, with a gooey layer of tomatoes on the bottom, beautiful basmati rice and a bubbling layer of cheese on top. "If there's anything that's going to get kids to eat. Tomato rice is a drool-worthy, gluttonous gem on par with the biryani rice. Furthermore, it has a universal appeal that is liked by everyone, and kids friendly.
So that’s going to wrap this up for this exceptional food tomato rice recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!