Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, naan. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Naan is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Naan is something which I’ve loved my whole life.

At grill side, roll one ball of dough out into a thin circle. This naan recipe is deceptively easy to make, and baked under the broiler. You can spice it up by adding garlic, or leave it plain.

To get started with this recipe, we must prepare a few ingredients. You can cook naan using 3 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Naan:

1. Make ready /2 cup maida
2. Prepare Yeast 1 tsp oil
3. Prepare salt

Traditionally they are baked inside a very hot clay tandoor oven, with charcoal or wood fire. The naan bread are stuck to the inside of the oven just like the picture below. Remove the naan from the skillet, brush with a bit of butter and sprinkle with a little coarse sea salt. Place the naan in a tea towel-lined dish.

Steps to make Naan:

1. Dough ke tamam Ingridients ko mix kar lain
2. As required Lukewarm water sy narm dough bana kar 1 hour ke liye rakh dain
3. After one hour jab dough rise ho jea then knead again and make four balls in ki roti bana lain and fort sy holes kar ke in ko pan Mein tayyar kar lain

Repeat with the rest of the naans and serve. Naan is a traditional flat bread from India, while pita bread is eaten in the Mediterranean and Middle East. Pita is made with a very simple dough, using just flour, salt, yeast, and olive oil, while naan dough has ingredients like yogurt and egg that help keep it soft and fluffy. Naan is a flatbread found in Iran, Afghanistan, Pakistan, India, and other surrounding countries. Naan is served for dipping or stuffed with a variety of meats and vegetables.

So that is going to wrap this up for this special food naan recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!