Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, spanish omelette. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Spanish Omelette is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Spanish Omelette is something that I have loved my entire life.

Compare Prices on Spanish Omelette in Kitchen & Dining. There's nothing too fancy about this rustic Spanish style omelet, just lots of hearty goodness from crispy fried potatoes and onions. Chopped tomatoes and green onions lend even more flavor and color.

To begin with this particular recipe, we must prepare a few components. You can have spanish omelette using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spanish Omelette:

1. Take 2 Eggs
2. Get to taste Salt, pepper
3. Make ready as needed Butter or Oil
4. Take 2 tsp Tomato concasse
5. Make ready 1 Onions cooked
6. Get 2 tbsp Red pepper diced
7. Take 1 tbsp Parsley chopped

Spanish omelette or Spanish tortilla is a traditional dish from Spain and one of the signature dishes in the Spanish cuisine. It is an omelette made with eggs and potatoes, optionally including onion. It is often served at room temperature as a tapa. It is commonly known in Spanish-speaking countries as tortilla de patatas, tortilla de papas or tortilla española Spanish Omelette (Spanish Tortilla) is perfect served hot or cold, and so easy to make!

Instructions to make Spanish Omelette:

1. Break the eggs into a bowl, season lightly with salt and pepper.
2. Beat well with whisk until yolks and whites are combined.
3. Add the tomatoes, onions, red pepper and parsley with the eggs.
4. Heat oil on the pan, pour the mixture and toss it over as for pancake.
5. This Omelette is cooked and served flat.

Crispy, fried potatoes and eggs make up this popular Spanish Omelette (Tortilla) recipe, perfect for picnics, parties, bbq's, or your traditional Tapas menu! Strain the potatoes and onion through a colander into a large bowl (set the strained oil aside). Spanish omelette or Tortilla Espanola is a simple potato recipe dish that can be enjoyed hot or cold, as a starter, main dish or as tapas at a picnic. Spanish omelette is a classic Spanish dish that you can find ready made in any decent supermarket. no spaniard would use butter to cook an omelet! my suggestion if you would like to try the traditional and yummy spanish omelet is to try the recipe submitted by patty:spanish potato omelet(its got the right ingredients )also i would remove the excess oil left after cooking the potato and onion. A classic recipe like a glorious Spanish omelette has to be treated with care.

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