Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, malai paneer with naan. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Malai paneer with Naan is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Malai paneer with Naan is something which I have loved my whole life. They are nice and they look fantastic.

Naan and Malai Kofta recipe a killer combination which makes rounds in all Indian celebrations.. I'm talking about the boxed low fat cottage cheese which has a little liquid in it with cheese crumbles and not the paneer you get in Indian stores. Keep stirring until all the crumbles of cheese dissolve and then add cashew paste.

To get started with this recipe, we have to first prepare a few components. You can have malai paneer with naan using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Malai paneer with Naan:

1. Get paneer
2. Take onion finely chopped
3. Take tomato finely chopped
4. Make ready ginger garlic chilli paste
5. Prepare cashew powder
6. Prepare fresh malai
7. Take turmeric powder
8. Prepare cumin seeds
9. Get Salt as per taste
10. Prepare garam masala
11. Prepare sugar
12. Prepare red chilli powder
13. Prepare kasoori methi
14. Take milk
15. Prepare coriander leaves

Its been a while since i shared any paneer recipes, so i decided to make this curry and share it with you all. Malai Paneer, as the name suggests, it's a paneer curry prepared in a fresh milk cream based rich and spicy gravy where almond and cashew nut paste brings in rich texture while dried fenugreek leaves bring a subtle but definite flavor. Whether you are hosting a party at home or just looking for easy recipes with paneer to have a delicious quick Indian dinner, it's a perfect choice to. Prior to serving the malai paneer, take out a teaspoon and do a taste check for final seasoning.

Instructions to make Malai paneer with Naan:

1. Cut the paneer in cubes.
2. Heat oil in a pan. Add cumin seeds onion ginger garlic paste.soute well.till onions become brown.add tomato and cashew powder in it. Cook well.in medium flame.
3. Now add turmeric powder,salt,red chilli powder kasuri methi in it.mix.
4. Add malai and stir continuously.till masala start to release oil.turn the flame low and add paneer cubes and garam masala.mix gently.Add sugar and milk. Cover the lid. Cook for3-4 minutes turnoff the flame.Garnish with coriander leaves.
5. Serve with naan/paratha.

Add any spice you feel that is missing and then you are ready to serve! serving. The best way to serve the malai paneer is to serve it immediately once you take it off the heat. Serve it with rice, naan or roti. Deep fried balls (koftas) made with potato and paneer are dunked in a creamy spiced velvety smooth curry. It's the ultimate indulgence and pairs beautifully with garlic naan.

So that’s going to wrap it up with this special food malai paneer with naan recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!