Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, paneer butter masala with tava naan. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tawa Roti or Butter Naan both will be a perfect combination for the Paneer Butter Masala. I always love to make simple and handy recipes as they are easy to cook, need fewer ingredients and we have to follow fewer steps. This paneer butter masala recipe in restaurant style always wins people's heart for it's super delicious taste and simplicity.

Paneer Butter Masala with Tava Naan is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Paneer Butter Masala with Tava Naan is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have paneer butter masala with tava naan using 21 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Paneer Butter Masala with Tava Naan:

1. Make ready Paneer Butter masala-
2. Make ready Paneer
3. Make ready Butter
4. Get Onion
5. Prepare Tomato
6. Take Garlic
7. Make ready Cashews
8. Prepare Almonds
9. Get fresh Cream
10. Get finely chopped Coriander leaves
11. Take Kasoori Methi
12. Take Red Chilli powder
13. Take Garam masala powder
14. Prepare Turmeric powder
15. Make ready Naan-
16. Make ready Whole Wheat flour
17. Take Salt
18. Prepare Water
19. Make ready finely chopped Coriander leaves
20. Make ready Sesame seeds
21. Get Butter

Now we will go with that now because now has to be so very hard. so I prepared this garlic butter on butter, paneer butter Masala first, and then I will go to that. okay Now before preparing the land. Okay now, let me keep it here. Paneer Butter Masala Restaurant Style with Homemade Naan!. Hey Friends, today let's make the popular Paneer Butter Masala and Garlic Naan combo recipe, which is similar to how we order on Zomato Swiggy Apps.

Instructions to make Paneer Butter Masala with Tava Naan:

1. In a pan, heat oil and put chopped onions, garlic and tomato.
2. Fry for 3-4 minutes.
3. Remove from fire and after cooling grind them with cashews and almonds.
4. Heat oil in another pan and fry paneer cubes till light golden.
5. Heat butter in a skillet.
6. Add kasoori methi and blended onion cashews paste.
7. Add turmeric, chilli and garam masala powder and cook on medium flame for 5-7 minutes and then add fried paneer pieces.
8. Add fresh cream and chopped coriander leaves and switch off the flame.
9. For Naan, knead a soft dough from whole wheat flour, salt and water.
10. Make balls from dough and flatten with hand, sprinkle sesame seeds and coriander leaves.
11. Roll out like chapati and brush water.
12. Put on hot tava and then flip the tava to cook naan on direct flame.
13. After cooking from both side, brush butter on naan and serve.

Mix flour, yeast, baking powder, garlic powder, salt, sugar, add in yogurt, oil, mix well. Paneer Butter Masala pairs very well with most Indian Breads like Rotis, Naan, Tandoori Roti, Paratha etc. as well as with Rice varieties like Veg Pulao, Jeera Rice or even plain rice. To make Paneer Butter Masala at home take a look at the video or follow the detailed step by step recipe posted below. When I baked a Naan sometime back, I realized that I actually make the Naans couple of ways. So thought that recording all the different ways to make a naan will be interesting.

So that’s going to wrap this up for this special food paneer butter masala with tava naan recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!