Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, naan fry (bason and potatoes). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Naan fry (bason and potatoes) is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Naan fry (bason and potatoes) is something that I have loved my whole life.

This mashed potato bacon pizza recipe is super quick and easy - it's perfect for a long day at work. You just top your naan with mashed potatoes and cheese - then bake. While it's baking - prep your bacon, tomatoes and scallions.

To get started with this particular recipe, we must prepare a few components. You can have naan fry (bason and potatoes) using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Naan fry (bason and potatoes):

1. Prepare Potato chopped
2. Get green chilli chopped
3. Get Spinach
4. Make ready small onion
5. Make ready bason
6. Take Salt
7. Get red chilli powder
8. Get coriander powder
9. Get Water or as required
10. Get Naan

Food Paradise features the best places to find. Dredge your potato slices — just like you would chicken — and fry them up. Top bacon with onion, sweet potatoes, and Brussels sprouts. Drizzle with olive oil and sprinkle with salt.

Steps to make Naan fry (bason and potatoes):

1. Take a bowl add bason, salt, red chilli, coriander powder, onion, potatoes, Spinach and green chilli and mix it well then add water and make a smooth mixture.
2. Take A Naan dip in the mixture and deep fry it in preheated oil until golden brown.
3. Bason, Alu Naan fry is ready serve with your favourite chutney and enjoy😍

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