Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, beef matoke. #weeklyjikonichallenge. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Meat: Try using goat, lamb or chicken instead of beef. Brown the meat in the oil first for a deeper flavor, then add the onions and peppers. You can also use ground beef.

Beef matoke. #weeklyjikonichallenge is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Beef matoke. #weeklyjikonichallenge is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook beef matoke. #weeklyjikonichallenge using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef matoke. #weeklyjikonichallenge:

1. Take 1 kg beef cubbed
2. Make ready 1/2 potatoes
3. Take 1/2 kg matoke
4. Make ready 1 onion
5. Take Bunch parsley
6. Prepare Tomatoes
7. Take Ginger n garlic
8. Get Salt n pepper

You only have to add peeled potatoes and chopped bell pepper on your ingredient list. Matoke (or Matooke) refer to the plantain or plantain banana in Uganda, where plantains are a staple crop. In Uganda, plantain bananas are often wrapped in plantain leaves and steamed until tender. This dish can be made with or without the meat.

Steps to make Beef matoke. #weeklyjikonichallenge:

1. Fry the onion and let to cook well.
2. Add the cut meat and cook well.
3. Add ginger and garlic paste and blend well with the meat. Add the tomatoes too, mix and cook well.
4. Add water to the level of the food and cover to cook.
5. When well cooked add parsley, salt n pepper to taste. Serve and enjoy.

Matoke - Ugandan Beef and Plantain. Matoke is one of the traditional main dishes in Uganda and can be. Learn how to prepare matoke, a variety of banana indigenous to southwest Uganda. Cooked and mashed matoke is the nation's official food dish. Boil beef and potatoes separately for a few mins then set aside.

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