Easiest Way to Make Quick Spicy Chatpata Aloo Naan

Bessie Ortega   19/06/2020 20:55

Spicy Chatpata Aloo Naan
Spicy Chatpata Aloo Naan

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy chatpata aloo naan. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spicy Chatpata Aloo Naan is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Spicy Chatpata Aloo Naan is something which I have loved my whole life. They are nice and they look fantastic.

Chatpate Aloo or spicy stir-fry potatoes is a tangy and delicious spicy dish. These Stir-fried potatoes with green chili and tamarind give a very unique flavor. Chatpate Aloo is perfect as a delicious appetizer or you can serve them as a side dish with any meal.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy chatpata aloo naan using 33 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Spicy Chatpata Aloo Naan:
  1. Take Instant Naan Dough
  2. Make ready all-purpose flour
  3. Get salt
  4. Prepare baking powder
  5. Make ready baking soda
  6. Make ready oil
  7. Take curd
  8. Prepare green chutney
  9. Get Dry flour to roll naan
  10. Take For Tikki-
  11. Take oil
  12. Get cumin seeds
  13. Make ready peas
  14. Make ready ginger-garlic paste
  15. Take raw mango powder
  16. Take rice flour
  17. Take garam masala
  18. Make ready red chilli powder
  19. Prepare cumin powder
  20. Get boiled potatoes, mashed
  21. Get Salt
  22. Prepare For batter
  23. Take all-purpose flour
  24. Prepare cornflour
  25. Get salt
  26. Make ready Water to make smooth batter
  27. Take bread crumbs
  28. Make ready Oil to shallow fry
  29. Get For sauce
  30. Make ready mayonnaise
  31. Prepare red chilli sauce
  32. Make ready red food colour
  33. Take To assemble and serve- onions chopped Butter to grill

From a seven-year-old to an octogenarian, almost every foodie in India has a thing for the sweet, the spicy and the tangy. It is the same bold flavours that make the Chatpata Naan irresistible. The flavourful, tangy sauce works beautifully with the golden aloo patty or kebab patty and shredded onions. Our take on Indian flavours - a tangy flavourful sauce spread on a crisp aloo patty, laid on a bed of freshly shredded onions, and wrapped in a grilled naan..

Instructions to make Spicy Chatpata Aloo Naan:
  1. To the all-purpose flour, add salt, baking powder, baking soda, oil. Then knead the dough with curd.
  2. Keep it aside for 15-20 minutes. Then take a small section and roll it to form a naan.
  3. Half cook it and keep it aside. Do the same and prep are half cooked naans.
  4. Now to prepare the tikki, heat oil in a pan. Add cumin seeds and ginger-garlic paste.
  5. Add peas to the pan and roast it. Also add green chutney and mix well.
  6. After a few minutes add all the dry spices and mashed potatoes. Let the mixture cool.
  7. Take small sections of this mixture and give it the shape of a tikki.
  8. Now prepare a slurry of all-purpose flour and cornflour. Dip the tikkis in the slurry and the coat it with bread crumbs.
  9. Deep fry or shallow fry them in oil.
  10. Take a bowl and mix mayonnaise, chill sauce and food colouring. Apply the sauce to the naan, keep onions and tikki on it.
  11. Fold the naan and use butter to grill it or on pan.
  12. Serve it hot with ketchup.

Take a bite off the classic American recipe - a grilled chicken patty covered with a slice of cheese, a dollop of spicy habanero sauce. This recipe is a tasty twist to naan stuffed with spicy mashed potatoes. Aloo naan can be served by itself or any gravy based vegetable dish. How to make Chatpata Baby Potato Recipe. To begin making the Chatpata Baby Potato Recipe, heat a heavy bottomed pan.

So that’s going to wrap this up for this exceptional food spicy chatpata aloo naan recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

©2020 Food Recipe Free - All Rights Reserved