Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, alu wala naan(potato stuffed bread). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Alu wala naan(potato stuffed bread) is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Alu wala naan(potato stuffed bread) is something that I’ve loved my whole life. They are nice and they look fantastic.

This recipe is a tasty twist to naan stuffed with spicy mashed potatoes. Aloo naan can be served by itself or any gravy based vegetable dish. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube.

To get started with this particular recipe, we have to prepare a few ingredients. You can have alu wala naan(potato stuffed bread) using 16 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Alu wala naan(potato stuffed bread):

1. Get grm, naan dough
2. Make ready Filling
3. Get kg,potato (boiled)
4. Get Salt, as taste
5. Make ready tesp, black pepper
6. Prepare tbsp, chilli flacks
7. Make ready tbsp, cumin (dry roasted)
8. Take tesp, coriander powder
9. Make ready cup,onions (chopped)
10. Prepare cup,fresh coriander (chopped)
11. Get , green chilli (finely chopped)
12. Make ready Toping
13. Take Milk,
14. Prepare Saseme seeds,
15. Prepare Water,
16. Make ready Desi ghee (clarified butter) or oil, as you like

This recipe is so flexible and I've provided loads of substitutions and alternatives so don't be concerned about needing speciality Indian spices. Not to worry though making naan at home is easy enough. Once you have conquered making regular naan try branching out and making this aloo naan or potato stuffed naan recipe. Mashed potatoes seasoned with jalapeños, cilantro and curry spices are stuffed into the naan bread before it is rolled out, making a fun and tasty little pocket of spice.

Steps to make Alu wala naan(potato stuffed bread):

1. Take a bowl, add mashed potatoes, salt, chilli flacks, black pepper, cumin, coriander powder,
2. Chopped onions, fresh coriander and green chilli and mix throughly.
3. Take Naan dough and divide in 6 equal portions. Take 1 portion and spread with hands.
4. Add some potatoes filling and make it ball again.
5. Roll it with the help of rolling pin.
6. Make holes with the help of anything with the rounded bottom.
7. Apply some milk and saseme seeds on top.
8. Then flip it and apply some water.
9. Heat up the tawa then flip it out, take Naan and place it on the warm tawa.
10. And cook for 10 seconds. Then keep the flame on medium high and turn the tawa upside down and cook from top side.
11. Naan is ready, remove from tawa.
12. And apply desi ghee on top.
13. Serve with raita. Enjoy.

At home, we can use our conventional iron griddle or tava and cook the naan. We can make filling with veggies or paneer and we can stuff the naan. In this Aloo Matar Naan recipe, we are making Aloo Matar Masala and use it as filling inside the naan. This is much similar to the way we prepare Aloo Paratha. Brush the stuffed aloo naan with oil and sprinkle garlic on the top.

So that’s going to wrap it up for this exceptional food alu wala naan(potato stuffed bread) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!