Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, 🐟🍲🌮fish curry with homemade naan🌮🍲🐟. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

🐟🍲🌮Fish Curry with Homemade Naan🌮🍲🐟 is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. 🐟🍲🌮Fish Curry with Homemade Naan🌮🍲🐟 is something that I have loved my entire life.

Add the coriander and season with salt and pepper. To make the naan bread, mix the yeast, sugar and milk in a bowl. To make fish curry in a slow cooker, follow this simple step-by-step guide.

To begin with this recipe, we must first prepare a few ingredients. You can cook 🐟🍲🌮fish curry with homemade naan🌮🍲🐟 using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make 🐟🍲🌮Fish Curry with Homemade Naan🌮🍲🐟:

1. Prepare fish, cleaned and cut into medium pieces
2. Take onion thinly sliced
3. Prepare tomato (make a paste)
4. Prepare garlic ginger paste
5. Get green chillis chopped
6. Make ready fresh coriander leaves chopped
7. Get Juice of 1 lemon
8. Take oil
9. Get salt or to taste
10. Take turmeric powder
11. Take chilli powder
12. Take garam masala
13. Make ready coriander powder
14. Prepare dried fenugreek leaves
15. Take mustard seeds
16. Get yoghurt

Serve your fish curry with rice or naan bread. To learn how to make an Indian fish curry from scratch, keep reading! A mildly spiced curry from Burma with a beautiful fish-infused sauce! Garam Masala can be found in most supermarkets in the spice section or from asian supermarkets.

Steps to make 🐟🍲🌮Fish Curry with Homemade Naan🌮🍲🐟:

1. Mix together the fish, salt, turmeric powder and the lemon juice. Leave to marinate in the ‘fridge for at least 1 hour.
2. Heat the oil on a medium heat in a pan and fry the onions for about 10 minutes or until golden brown take out to the paper towel crushed by hand and set aside.
3. Add the marinated fish in a same pan fry 2-3 minute gently and take out to the separate plate. - - Now add the mustard seeds stir a few seconds add crushed brown onions fry 2 minutes.
4. Add garlic ginger paste together with the red chilli powder, coriander powder, fenugreek dried leaves green chillis and fry for another 2 minutes. - - Add the tomato paste with yoghurt and cook for another 2 minutes.
5. Add the tomato paste with yoghurt and cook for another 2 minutes. - - Add a cup of water. Mix and bring to the boil and simmer 5 minutes.
6. Add in the marinated fried fish pieces with garam masala powder and simmer gently for 6-7 minutes. - Garnish with fresh coriander leaves, and serve with naan.

You can also make your own pretty easily. This meal is excellent served with rice and indian breads such as chapati, roti or naan. Serve curry over hot cooked rice, zoodles or spaghetti squash, with a side for naan. You have the choice of buying this curry paste or making it homemade. Personally, I prefer to buy panang curry paste and I am partial to the Mae Ploy Brand.

So that is going to wrap it up for this exceptional food 🐟🍲🌮fish curry with homemade naan🌮🍲🐟 recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!