Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, jollof party rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Jollof party rice is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Jollof party rice is something that I have loved my whole life.

PARTY JOLLOF RICE HAS CAPTURED THE WORLD. Party jollof rice are usually very authentic in taste, richer and far more delicious compared with the everyday hob method. There are three main methods of cooking party jollof rice; the hob, firewood and the oven method.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook jollof party rice using 16 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Jollof party rice:

1. Get 10 kg's of rice
2. Take 2 kg's of onions
3. Prepare Garlic(crushed)
4. Get 10 Chicken cubes
5. Make ready Salt
6. Get Cooking oil
7. Take Tomato paste(2 cups)
8. Prepare Tumeric powder (2 Tablespoon)
9. Make ready Chicken stock or vegetable stock or water
10. Get tomato puree ingredients 👇
11. Make ready 2 Tablespoon paprika
12. Get 1 Tablespoon Garam Masala
13. Prepare 4 onions
14. Prepare 4 red bell peppers
15. Prepare 2 yellow bell peppers
16. Get Tomato 2kg's (red one's)

This post outlines the recipe for any variant of Nigerian Jollof Rice. Feel free to tweak it to suit your taste. Smokey Party Jollof Are you ready for the absolute best smokey Nigerian party Jollof recipe? This recipe is just in time for the festive season.

Steps to make Jollof party rice:

1. Prepare the tomato puree.Mix all the tomato puree ingredients in a blender.Blend this mixture.
2. Put in a pot and cook until the mixture has thickened and reduced.Season with a bit of salt to taste.
3. Get and heat another pot,add cooking oil, onions and before they brown add the crushed garlic.Stirring continuously.
4. Add the tumeric
5. Add the tomato paste and stir
6. Add the tomato puree mixture and stir
7. Add salt to taste,then add the chicken cubes
8. Clean your rice very well
9. Add your rice into the pot with cooked down puree.
10. Keep stirring the rice slowly for 5 minutes.
11. Then add chicken stock,vegetable stock etc.Personally I added water.Add enough to cook the rice.For example for 2 cups of rice you can use 3 Cups of water.Add salt to your preference.
12. When the water has reduced,cover your pot with an aluminum foil,put the lid on top and reduce the heat.After 20 minutes check and taste if your rice is ready.Garnish and serve.

Stir in the tomato puree and add the curry powder, garlic powder, ginger, dried herbs, and crushed bouillon cubes. TIP:If you are aiming for the party style jollof rice with that smoky flavor that gives the party jollof rice its distinctive taste, then go a step further and leave the rice to burn "A LITTLE" at the bottom(don'tworry it doesn't make you a bad cook) ☺ I actually don't like burning food, but that is the sure way to get that " smoky Party rice taste" if you're not cooking with. To make Party Rice, you'll need one more step. Now Party Rice is essentially Smoky Jollof Rice, traditionally cooked over an open fire. However, you can achieve the same results on the stove top.

So that’s going to wrap it up for this special food jollof party rice recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!