Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, masala pasta. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Masala Pasta is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Masala Pasta is something that I’ve loved my entire life.

When the oil turns hot, add cumin. When they begin to splutter, then add finely chopped garlic. Masala pasta and masala noodles are a favorite with many folks including kids.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook masala pasta using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Masala Pasta:

1. Take Pasta of choice
2. Take 2 onions(chopped into small pieces/blended to puree)
3. Get 2 onions(diced)
4. Make ready Tomato paste
5. Take 3-4 sausages(cooked and diced)
6. Prepare 1 bell pepper
7. Take Ginger- garlic paste
8. Get 2 tsp paprika
9. Take 1 tsp curry powder
10. Make ready 1 tsp tumeric powder
11. Prepare Chopped coriander
12. Prepare to taste Salt

Pasta is one of the favourite food for many kids. Cook pasta until soft yet slightly crunchy enough to bite. Rinse it in running water then drain and set aside. In a pan heat oil, add jeera let it crackle then add crushed garlic and onion.

Instructions to make Masala Pasta:

1. Gather your ingredients
2. Prepare pasta according to package instructions.
3. While the pasta is cooking, in a large pot put in a little cooking oil on medium heat.
4. Add the onions, ginger-garlic paste and bell pepper. Saute until bell pepper is soft and onions are slightly brown.
5. Add in the salt, curry powder, paprika and tumeric powder. Cook for a couple of minutes.
6. Add in the tomatoes, tomato paste and sausage, mix and add some half a cup of water. Cover and cook for 2-3 minutes.
7. Reduce the heat to low, drain the water from the pasta and add the cooked pasta to the sauce. Mix until well combined.
8. Add in the chopped coriander and mix it in.
9. Remove from heat and serve.

Masala pasta is a twist to the normal onion-tomato based pasta. The spice fusion lends a unique taste to the pasta, That is relished by every age group. Especially by the kids and office goers. In India having masala pasta in the lunch box is a kind of regular affair. Bring a pot of water to a boil.

So that’s going to wrap it up for this special food masala pasta recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!