Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, home made hot dogs. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Home made hot dogs is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Home made hot dogs is something that I’ve loved my whole life. They are nice and they look fantastic.

Read Customer Reviews & Find Best Sellers. Homemade hot dogs aren't as difficult to make as you might think. After all, frankfurters are nothing more than ground meat with seasonings.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook home made hot dogs using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Home made hot dogs:

1. Prepare 250 g sausages(I used chicken)
2. Get Hot dogs buns
3. Prepare 2 onions
4. Make ready 1/4 tsp garam masala
5. Take 1/4 tsp paprika
6. Prepare Salt……..cooking oil
7. Take Tomato/chilli sauce

Now that's some serious BBQ bragging rights on the line. We can debate the merits of hamburgers versus hot dogs until, well, the cows come home, but there's no denying the superiority of meat in a tube on a bun in terms of portability and global. Hot Dogs can be made from beef, pork, chicken, poultry, wild game, or a combination of meats. Another staple feature of hot dogs is to make a skinless product.

Instructions to make Home made hot dogs:

1. Fry your sausages in low heat so that they cook well inside……..when they turn golden brown they are cooked……remove from oil set aside
2. Sauté your onions with the spices, set aside………take your hotdog bun slice in the middle spread some sauteed onions inside first……slice your sausages so that they fit well inside, arrange them inside the bun which has the onions…….
3. On top sprinkle some tomato/chilly sauce, you can as well add some raw diced onions on top……..serve with your favourite drink…….enjoy!

This is usually done by using a cellulose casing , and then stripping it off of the final product, but this is not a requirement and collagen casings or natural casings can still be used. But honestly, we're over the store-bought pre-packaged varieties. Who knows what's really even in those things? Now is the time to know what you're putting in your body and, often, the only way to really do that is to make the food yourself. That's why we set out to make homemade hot dogs using tender brisket and bacon.

So that is going to wrap it up with this special food home made hot dogs recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!