Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, summer user upper banana and blueberry muffins. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

See great recipes for Summer user upper banana and blueberry muffins too! There is nothing better than starting your morning with a freshly baked muffin and a bite into some delicious fruit. I love baking muffins with fresh fruits and summer is the best for this.

Summer user upper banana and blueberry muffins is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Summer user upper banana and blueberry muffins is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook summer user upper banana and blueberry muffins using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Summer user upper banana and blueberry muffins:

1. Get self raising flour
2. Get dark brown soft sugar
3. Take mashed ripe bananas
4. Make ready blueberries
5. Prepare beaten egg
6. Get Greek yogurt
7. Take semi skimmed milk
8. Prepare sunflower oil

Have you ever had a bubble up before?? We remember how our minds were blown when we tried our first one, … Banana Blueberry Muffins are bursting with flavors of banana and blueberry and are guaranteed to satisfy any sweets craving. They're naturally low calorie and are the perfect guilt-free breakfast or snack. This is a great way to use up extra bananas and blueberries!

Instructions to make Summer user upper banana and blueberry muffins:

1. Sift dry ingredients to big bowl
2. Add mashed bananas and 100 grams bluberries (I squirt a bit of lemon juice so the bananas don't go brown after mashing)
3. Incorporate rest of liquid ingredients 1 at a time
4. Fill pre greased muffin pan with mixture and bake for 18-20 minutes in preheated oven 170°C. They are ready when a skewer inserted comes out clean but bear in mind banana and bluberries will make muffins quite moist

Mix all dry ingredients in a medium to large bowl. In a separate dish mash the peeled bananas. Add all liquids to the dry ingredients along with the bananas and stir only until moist. Position a rack in the middle of the oven. Line a muffin tin with paper liners.

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