Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, masala fries. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

While the fries are baking, prepare the masala. Heat a large skillet over medium heat and add the oil and butter. Stir in the ginger garlic paste and fry for a couple of minutes.

Masala Fries is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Masala Fries is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook masala fries using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Masala Fries:

1. Get Fries
2. Get 8 potatoes
3. Take 1 cup Oil
4. Get Sauce
5. Take 1 tablespoons butter
6. Take 1/2 an onion
7. Get 1 green bell pepper
8. Make ready 2 tablespoons garlic powder
9. Prepare 1 tablespoon paprika powder
10. Get 1 tablespoon tea masala
11. Make ready 1 teaspoon tomato paste
12. Prepare 2 tablespoons ketchup
13. Take 1 small fresh chilli
14. Take 50 ml water

Made with store cupboard ingredients for a spicy, tangy sauce you can whip up in minutes. Masala fries are the perfect way to transform potatoes into a spicy, moorish side dish everyone can enjoy. French Fries is a succulent snack of fried potatoes that has stood the test of time, enjoyed by people of all age groups, across geographies. However, without the right accompaniments, this finger food can be a bit too bland for the spice lover!

Instructions to make Masala Fries:

1. Peel potatoes, wash them and slice them.
2. Put oil in a pan and fry the potatoes and set aside on a kitchen towel to drain excess oil.
3. Heat butter in a pan then add onions and green bell peppers.
4. After they have softened a bit and the onions have become translucent throw in your spices followed by the tomato paste and tomato sauce and mix. Add water to avoid sticking and to make the sauce lighter
5. Throw in your fries in batches as you turn. Chop coriander(dhania) and leave them to cook for 5 minutes and serve.

Here, we present Masala French Fries, with a dash of spices that is sure to please the desi palate! This Masala french fries looks mouthwatering. This "corn starch" ingredient is absolutely wonderful. Luckily i was able to get this here in Munich. I tried Kulfis, Corn vegetable soup and it tasted very good.

So that’s going to wrap this up with this exceptional food masala fries recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!