Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, eggless banana muffins. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

EGGLESS Banana Muffins is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. EGGLESS Banana Muffins is something that I have loved my whole life.

How to store Eggless Banana Muffins. Thaw overnight in the refrigerator, then bring to room temperature or warm up in the microwave, if desired. Light, fluffy and delicious Egg Free Banana Muffins that will satisfy any muffin craving.

To begin with this recipe, we have to first prepare a few ingredients. You can have eggless banana muffins using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make EGGLESS Banana Muffins:

1. Take whole wheat flour
2. Take baking powder
3. Prepare baking soda
4. Get cinnamon powdered
5. Get overripe mashed bananas
6. Get butter softened
7. Take oil
8. Make ready brown sugar
9. Prepare white sugar
10. Take Salt
11. Take vanilla essence
12. Get choco chips
13. Take blueberries
14. Take raspberries

They are so moist, soft, light and with tender crumbs just like bakery style. Try it and you will be amazed that these are made without eggs. (Vegan option included in the notes) Add milk. Eggless Banana muffin batter is ready. Put muffin paper liners in a muffin tin.

Steps to make EGGLESS Banana Muffins:

1. In a bowl, take whole wheat flour(optional 50 maida- 50 wheat flour), baking soda, baking powder, salt, and cinnamon powder. Whisk till everything is mixed well.
2. In another large bowl, mash the bananas using a fork.
3. Add butter, oil and vanilla extract. Beat it well.
4. Add brown sugar (optional) and white sugar. Again beat it till sugar is dissolved
5. Now add dry flour mixture to it.Lastly, add chopped blueberries, raspberries and chocolate chips. Fold them in.
6. Divide the batter into 12 muffins cups.
7. Bake them into the preheated oven at 190 degree celcius for 25 minutes, or till the inserted toothpick in the center of the muffin will come out clean.
8. Let the muffins cool down for 5 minutes.

Your eggless banana muffins are ready! Temperatures in ovens differ, so do keep a check while baking. Mix with an electric mixer on medium speed mashed bananas with butter until combined. Add in buttermilk, vanilla, and mix. Eggless banana muffins recipe with video & step by step photos - Delicious, simple and quick to make banana muffins made with whole wheat flour & without eggs.

So that is going to wrap it up for this exceptional food eggless banana muffins recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!