Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, day old stuffed corn muffin. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Day Old Stuffed Corn Muffin is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Day Old Stuffed Corn Muffin is something which I have loved my whole life. They are nice and they look wonderful.
Take a leftover day old corn muffin and stuff it with some goodness. Well it turned out great you can do this with just about anything. You can make it sweet or savory.
To get started with this particular recipe, we have to prepare a few ingredients. You can have day old stuffed corn muffin using 3 ingredients and 3 steps. Here is how you can achieve it.
A rugged, rustic corn muffin wants to be savory, but these light, tender ones just beg to be sweetened. Finally, remember to use fresh baking powder. If it's older than six months old, it won't provide enough rise. Whisk together cheese spread, butter, sour cream and egg until blended.
Add muffin mix; stir just until moistened. Our recipes are for those looking to master the basics, the classics or the I've-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes to life through. These cornbread muffins are stuffed with pulled pork and for a savory snack or side dish.
So that’s going to wrap this up with this special food day old stuffed corn muffin recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!