Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, kienyeji chicken. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Kienyeji chicken is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Kienyeji chicken is something that I have loved my whole life. They’re fine and they look fantastic.

Planning to Start a Kienyeji Chicken Farming Business? Seeing a Sudden Drop in Kienyeji Chicken Egg Production? Swelling of the Crop In Kienyeji Chicken; How your Kienyeji Chicken and Eggs can Stand out in the market and beat the competition; Why your Kienyeji Chicken Sometimes eat each other (Cannibalism) or Engage in Feather Pecking Most Kienyeji chicken farmers do the farming in a free-range style which is the right way to raise these chickens.

To begin with this particular recipe, we have to first prepare a few components. You can cook kienyeji chicken using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Kienyeji chicken:

1. Make ready Chicken
2. Take Green onions
3. Prepare 2 medium tomatos
4. Prepare 1/2 tsp Paprika
5. Prepare 1/2 tsp Jeera powder
6. Take 1/2 tsp Ginger
7. Take 1/2 tsp Garlic
8. Take to taste Salt

Remember to change this cock annually to avoid inbreeding which can result undesirable genetic traits in subsequent generations. A few Kienyeji chicken that are less than one hundred in the backyard or within the compound can easily be fed using kitchen waste and then released to scavenge within the compound gaining proteins from worms, other carbohydrates and fibre, eating grass and grit. Deep litter kienyeji chicken house plan. Deep litter system is the most widely used chicken house plan in Kenya due to its many benefits.

Steps to make Kienyeji chicken:

1. Prepare your kienyeji chicken,
2. Chop into desired prices and put it a sufuria(add salt) to boil until the meat softens
3. Once its boiled place your sufuria on heat and add onions
4. Add tomato and any spice of your choice..i used as paprika, jeera powder, ginger, garlic
5. Add your chicken
6. Mix properly and let it boil for 10 minutes
7. Serve while hot…i served mine with some tumeric rice… Enjoy😋

In this house system, the chicken are reared on the floor mostly made of concrete covered with litter, and the feeding and drinking troughs are strategically placed in convenient places. Kienyeji Chicken need different feed formulation at different stages. We have written "How to Start Profitable Kienyeji Chicken Farming in Kenya. Download FREE Business Plan" (Click on the link to open) article here that explains the nutritious needs for Kienyeji chicken and debunks the myth of "Kienyeji mash". There are several pieces of information that you need to learn when you are planning to venture into poultry farming.

So that is going to wrap it up with this exceptional food kienyeji chicken recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!