Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, honey glaze/sugar glazed kienyeji chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Honey glaze/sugar glazed kienyeji chicken is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Honey glaze/sugar glazed kienyeji chicken is something which I have loved my whole life. They’re fine and they look wonderful.

These oven roasted beauties are coated in the most delicious honey glaze, studded with garlic, ginger and a pinch of cinnamon. Honey-glazed chicken has just four main ingredients so it's ideal for days when your fridge is nearly empty. Honey and butter in the sauce make the skin sweet and crispy, while the mustard adds.

To get started with this recipe, we must prepare a few ingredients. You can have honey glaze/sugar glazed kienyeji chicken using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Honey glaze/sugar glazed kienyeji chicken:

1. Prepare 1 full chicken
2. Take Garlic
3. Take Honey/brown sugar
4. Take 1 tsp garam masala
5. Prepare 1 chillie cube
6. Take Choma sauce
7. Make ready Salt cooking oil
8. Get 1 tsp paprika
9. Make ready 1 cup water

This easy Asian inspired meal goes great with Healthy Fried Rice or Garlic Sugar Snap Peas. I am a sucker for anything with honey and soy sauce, so when I saw a delicious sticky soy glazed chicken in the prepared foods section at Whole Foods, I couldn't. What Kinds of Chicken Can Be Used to Make Honey Garlic Chicken. This is a quick and easy meal.

Steps to make Honey glaze/sugar glazed kienyeji chicken:

1. Boil your chicken…..set a side…….cut garlic into small pieces sprinkle on top of the chicken, salt and spices rub with your hands to incorporate the spices,……heat up your oil and deep fry them……..then in a pan fry some garlic
2. Add choma sauce, brown sugar + honey stir very well,
3. Let it come to a boil till it becomes thick sauce then put your chicken…..keep turning till they are all covered then serve with your favourite accompaniment

So the very best type of chicken for this tasty Brown Sugar Garlic Chicken is a boneless chicken breast. Chicken - I used drumsticks today but feel free to use any kind of chicken you'd like! This sauce is spectacular no matter the cut. Olive oil - We want a nice neutral tasting oil that will ensure our spice blend sticks to our chicken and crisps up the exterior nicely. Seasoning - Salt and pepper to taste.

So that’s going to wrap it up for this special food honey glaze/sugar glazed kienyeji chicken recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!