Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tomato puree. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Tomato puree is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Tomato puree is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have tomato puree using 2 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Tomato puree:

1. Get 1 kg tomatoes
2. Get Water to boil tomatoes

Tomato purée is silky smooth, and free of any seeds or skin that tend to make their way into chopped tomatoes or tomato sauce. It freezes beautifully, keeps in the fridge for up to a week, or can be canned, as explained below. Remove the tomatoes from the water and peel off the skins, then puree the tomatoes in a food processor. Store the tomato puree in airtight containers.

Instructions to make Tomato puree:

1. Wash tomatoes
2. Make a cross cut over tip of each tomato so it will be easier to peel the skin quickly
3. Boil water and add tomatoes in it
4. When tomatoes boiled than turn off heat and let them cool
5. Remove skin
6. Add tomato into blender and blend well
7. Than pour this mixture into a pot and cook to reduce water. (note: Some people strain tomato mixture to remove seeds and fiber but did not strain it)
8. When water reduced turn off heat and save into a bottle. Refregerate or freeze according to your need.

Read on to learn how to make a richer tomato puree with onions, garlic, and chicken stock! With a slotted spoon, transfer tomatoes immediately to ice bath. Advertisement Tomato Purée (in the U. S.) is a thick sauce made from cooked then strained tomatoes. Tomato puree is thinner than tomato paste but thicker and more flavorful than tomato sauce.

So that is going to wrap this up with this special food tomato puree recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!