Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, falafel with pita bread and spicy yoghurt #zoomfalafel. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

This authentic Falafel Recipe is made with soaked, dried chickpeas and hands-down has the BEST texture and flavor! You'll never want to use canned chickpeas again! This authentic falafel recipe brings me right back to my childhood home into my parent's.

Falafel with pita bread and spicy yoghurt #zoomfalafel is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Falafel with pita bread and spicy yoghurt #zoomfalafel is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook falafel with pita bread and spicy yoghurt #zoomfalafel using 29 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Falafel with pita bread and spicy yoghurt #zoomfalafel:

1. Get To make the falafels
2. Prepare 1 cup Green cowpeas, boiled and drained
3. Get 3 cloves garlic, minced
4. Get Fresh coriander leaves finely chopped
5. Prepare Fresh curry leaves (optional)
6. Make ready 1/2 teaspoon Oregano (optional)
7. Take 1 onion, finely chopped
8. Take 1 teaspoon cumin
9. Make ready 1 teaspoon chilli powder
10. Prepare 1 teaspoon paprika
11. Prepare 1/4 teaspoon black pepper
12. Take 1 tablespoon gram flour
13. Make ready to taste Salt
14. Prepare Oil to shallow fry
15. Take To make pita bread
16. Take 3 cups all purpose flour
17. Make ready 1 tablespoon instant yeast
18. Make ready 1/2 teaspoon salt
19. Make ready 1/2 teaspoon sugar
20. Get 1 tablespoon oil
21. Prepare Lukewarm milk/water for kneading
22. Make ready Cooking oil for frying
23. Make ready To make the spicy yoghurt
24. Make ready 100 ml thick yoghurt
25. Make ready to taste Salt
26. Get 1/2 teaspoon paprika
27. Take 1/2 teaspoon chili powder
28. Take 1 green chili, chopped
29. Take 1 tablespoon lemon juice

Warm pita bread, stuffed with crispy hot falafel balls, cool, crunchy diced tomatoes, diced cucumbers, sliced or diced onions, and drenched with nutty tahini sauce. In the Middle East, it shares popularity with the sabich sandwich, but in the US, it's falafel that's most closely associated with the cuisine. Try this Middle Eastern sandwich of chickpea and spice 'meatballs,' which are actually falafel that are oven-fried to keep their calorie count down. Serve with grilled pita wedges or pita pockets, diced tomatoes, shredded lettuce, and cucumber slices.

Steps to make Falafel with pita bread and spicy yoghurt #zoomfalafel:

1. TO MAKE FALAFELS:
2. In a food processor, put green cowpeas, onion, coriander, curry leaves,salt, chili powder, cumin, oregano, paprika, gram flour, and garlic. Mix well until all ingredients are well incorporated.
3. Form balls. Dust lightly with gram flour.
4. In a fry pan, shallow fry the falafel balls on medium heat until golden brown. Remove and place them on a plate lined with kitchen towel.
5. TO MAKE PITA BREAD:
6. In a large bowl, put flour, sugar, salt yeast and oil. Mix well. Add milk and knead to form a soft dough. Cover with kitchen towel or cling film and put it on a warm place to proof.
7. When the dough has proof, divide into 10 equal size balls. Roll the ball using a rolling pin to 1 inch thick. Let it proof for 2 minutes.
8. On medium heat, put a skillet pan and the pita bread. When bubbles form, turn the bread, apply some cooking oil and cook until nicely brown. Remove from the skillet pan and put on a plate lined with kitchen towel.
9. TO MAKE SPICY YOGHURT:
10. Mix all the ingredients in a bowl.
11. TO ASSEMBLE:
12. Cut the pita bread into two halfs. Open the pita bread and spread the spicy yoghurt, sprinkle some onions (you may add finely chopped tomatoes and lettuce) add the falafels balls. Add some more yoghurt and ketchup or chili sauce.
13. Serve warm. - - ENJOY 🌹

To make the sauce: In a small bowl combine yoghurt, cucumber, dill, salt, pepper and mayonnaise. To make the falafels: In a large bowl, mash the chickpeas until thick and creamy; don't use a blender, as the consistency will be too thin. Fry on both sides until golden brown. Transfer to a paper towel. to make the yogurt: combine all ingredients. to assemble: cut open a pita, spread it with the yogurt, and top with a falafel patty, a mint leaf or two, and a pile of onions. enjoy! Combine cucumber, yogurt, mint, and parsley in a medium bowl; season with hot sauce, salt, and pepper.

So that’s going to wrap this up with this exceptional food falafel with pita bread and spicy yoghurt #zoomfalafel recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!