Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, breakfast potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Breakfast Potatoes is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Breakfast Potatoes is something that I have loved my entire life. They’re nice and they look fantastic.

Buy Groceries at Amazon & Save. Spice up your life and kick up your breakfast potatoes a notch by adding Hatch chiles. I used fresh-frozen charred Hatch chiles, but you can use canned if fresh are not in season.

To begin with this recipe, we must prepare a few components. You can cook breakfast potatoes using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Breakfast Potatoes:

1. Make ready Potatoes
2. Prepare 2 onions
3. Take 1 bell pepper
4. Get 1/2 tbsp paprika
5. Get 1/2 tbsp tumeric
6. Get 1 tsp black pepper
7. Prepare Salt
8. Make ready 1 tbsp oil

Besides bacon I think breakfast potatoes are my favorite indulgence in the morning. I usually top them with a fried egg and some mashed avocado. What to eat with breakfast potatoes. You can eat these potatoes as part of a vegan brunch consisting of fresh fruit, vegan butter, and homemade jelly toasts, tofu scramble, and natural orange juice or coffee.

Steps to make Breakfast Potatoes:

1. Add potatoes into a sufuria. Add salt and bring to a boil for 10minutes. I added rosemary just because. Meanwhile chop your vegetables.
2. I got to use my new pan. Pour the potatoes in add your spices and toss. Then add the vegetables.
3. Keep tossing till the vegetables are ready. Add the oil midway. Serve as desired.

On the other hand, you can also serve them with baked veggies and your favorite spices and herbs, or with sauces like vegan mayo, healthy ketchup, barbecue sauce, vegan aioli, and vegan. Eating breakfast out is probably my favorite weekend "day off" activity. There's just something gloriously sinful about indulging in a rich, hearty breakfast of pancakes or french toast, perfectly cooked eggs, bacon and sausage, and of course potatoes. Called Breakfast Potatoes by some, Skillet Potatoes by others, they can be enjoyed in their simplest form or dressed up in any number of ways to suit whatever you're doing. And they're perfect for breakfast, lunch, and dinner—equally at home beside bacon and eggs OR next to a juicy grilled rib-eye steak.

So that is going to wrap it up for this special food breakfast potatoes recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!