Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, banana muffins. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Banana muffins is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Banana muffins is something which I have loved my entire life.

Mash bananas in a large bowl. Mix in white sugar, melted butter, brown sugar, egg, and vanilla extract. Fold in flour mixture until just combined.

To begin with this recipe, we must prepare a few components. You can cook banana muffins using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Banana muffins:

1. Take flour
2. Get sugar
3. Make ready melted margarine
4. Get eggs
5. Get tspn vanilla essence
6. Make ready baking powder
7. Prepare tspn baking soda
8. Make ready tspn cinnamon
9. Get bananas mashed

These Banana Muffins are super easy to make, loaded with bananas and sprinkled with buttery crumb topping! I love these so much because they always turn out perfectly. They're perfect to make over the weekend, and then you can grab them for a quick breakfast throughout the week! Whisk the flour, baking soda, brown sugar, and cinnamon together in a medium bowl; set aside.

Instructions to make Banana muffins:

1. Prepare your baking tin by greasing it. I prefer to use this muffin cups. Preheat your oven at 180 degrees c.
2. Prepare all your ingredients
3. Sieve your flour and add all dry ingredients; cinnamon, baking powder, baking soda and salt.
4. In another bowl add the melted and cooled margarine with sugar
5. Beat your eggs one by one and add to the mixture
6. Add your mashed bananas
7. Starting adding the dry ingredients to the wet ingredients in bits as you Mix in one direction.
8. Incorporate the flour well without over mixing.
9. Put the batter in the muffin tops
10. Bake for atlist 30 minutes untill the muffins Brown on top.

These banana muffins are soft, buttery, and spiced with cinnamon. They're wonderful plain, with chopped walnuts, or even chocolate chips. Banana bread is wonderful, but muffins are quicker, more convenient, easily portable, and taste just as good. Just grease or line your muffin pan and you are ready to bake. Mix dry ingredients and wet ingredients separately (per recipe below).

So that is going to wrap this up for this exceptional food banana muffins recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!