Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, banana muffins #cakebakingwithfruitscontest. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Banana Muffins #Cakebakingwithfruitscontest is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Banana Muffins #Cakebakingwithfruitscontest is something that I’ve loved my whole life.

Seriously, I think these may be the best banana muffins I've ever had. They are super moist, tender, and just bursting with banana flavor in every bite Followed the recipe to the letter and wouldn't change a thing. You can cut the fat and calories in these banana bread muffins by swapping half (or all) of the oil with unsweetened applesauce.

To get started with this recipe, we must prepare a few ingredients. You can cook banana muffins #cakebakingwithfruitscontest using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Banana Muffins #Cakebakingwithfruitscontest:

1. Prepare self raising flour
2. Take margarine
3. Take white sugar
4. Prepare milk
5. Prepare large eggs
6. Make ready ripe bananas

They're perfect to make over the weekend, and then you can grab them for a quick breakfast throughout the week! They're wonderful plain, with chopped walnuts, or even chocolate chips. Banana bread is wonderful, but muffins are quicker, more convenient, easily portable, and taste just as good. These are the only banana muffins I make now.

Instructions to make Banana Muffins #Cakebakingwithfruitscontest:

1. Preheat your oven to 380 degrees centigrade. Dust the baking tins with margarine and a little flour and set aside. Peel the bananas and mash them in a large bowl. Add the margarine and slowly mix them. Add sugar and whisk together until fully incorporated, beat in the eggs one by one until the mixture is fluffy.
2. Sieve the flour into the mixture of bananas, eggs, sugar and margarine and mix thoroughly. Add milk slowly by slowly as you mix the dough till it's smooth and runny, with no bumps.
3. Slowly put the dough onto your baking pan, filling it three quater way for each cupcake. Cook for 25-30 minutes. Let cool and you can enjoy them

I add chocolate chips to my batter and triple the recipe. Sift together the flour, baking powder, bicarbonate of soda and caster sugar with a big pinch of salt. Banana Muffin Recipes The smell of sweet banana muffins wafting through the house is sure to rouse lazy morning sleepers; try any of our foolproof banana muffin recipes this weekend for a breakfast your family is sure to love. Moist and delicious, Banana Bread Muffins are a great way to enjoy those ripe bananas on your counter. This recipe turns classic banana bread recipe into a perfectly moist grab-and-go snack or a deliciously easy breakfast.

So that’s going to wrap this up with this special food banana muffins #cakebakingwithfruitscontest recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!