Recipe of Super Quick Homemade Creamy mash potatoes/beef

Sophie Wheeler   04/10/2020 11:38

Creamy mash potatoes/beef
Creamy mash potatoes/beef

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, creamy mash potatoes/beef. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

To prepare potatoes, place potatoes in a saucepan; cover with water. Mash the potatoes or pass them through a potato ricer or vegetable mouli if you want a really smooth finish. Heat the milk in a small pan or in the microwave.

Creamy mash potatoes/beef is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Creamy mash potatoes/beef is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook creamy mash potatoes/beef using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Creamy mash potatoes/beef:
  1. Prepare Potatoes
  2. Take Blueband
  3. Make ready 1 cup milk
  4. Take 1/2 beef
  5. Take Onions
  6. Prepare Tomatoes
  7. Prepare Garlic
  8. Prepare cube Knorr beef
  9. Take Dhania

So you can drizzle with butter to take the mash totally over the top!! Other flavours you can add to mashed potato. Cream cheese or sour cream - adds a bit of tang to the mash which isn't to my personal taste, but feel free to add a dollop if you wish! I originally wanted to do a loaded potato soup with mashed potatoes, but thought that might be a bit too much potato for one bowl.

Instructions to make Creamy mash potatoes/beef:
  1. Peel and wash the potatoes,put them to boil until soft, add a pinch of salt.
  2. As the potatoes boil,boil milk in a separate pot.
  3. Once the potatoes are ready,drain excess water.Now begin mashing the potatoes as you add a potion of hot milk and a scoup of blue band intermittently.Mash through as you add the two ingredients until your achieve your desired taste and texture(add alil bit of salt if need be) NB:Blueband gives the yellow tint and the milk makes it cheesy and creamy.
  4. Saute the onions in another pot.When cooked add tomatoes and garlic.
  5. Cook through until soft then add preboiled beef(I alwaus preboil my beef prior to cooking for hygiene purposes and to make them tender)
  6. When ready add dhania.
  7. Serve hot.Enjoy…the best mash potatoes recipe every.🤗

Ultimately we settled on a hearty beef stew served over a mound of creamy mashed potatoes. Like an inverted Shepherd's Pie, if you will (and indeed, Shepherd's Pie Stew is the alternative name for this recipe). Corned beef mashed potatoes might be a bit different from what you are used to but they are so worth trying! All it takes is adding a few more ingredients to your mashed potatoes and right away you bring this side to a whole new level. Irish Colcannon is the perfect example.

So that’s going to wrap this up for this exceptional food creamy mash potatoes/beef recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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