Steps to Make Homemade Muffins

Shawn Neal   12/05/2020 10:15

Muffins
Muffins

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, muffins. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

These muffins are so moist and full of flavor! I have looked at dozens of recipes and most had too much sugar for my liking. There is absolutely no need for a lot of sugar to make these muffins delicious.

Muffins is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Muffins is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have muffins using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Muffins:
  1. Take Flour
  2. Get Sugar.
  3. Prepare Oil.
  4. Get Sour milk
  5. Take Egg.
  6. Make ready Baking Powerd 1tsp/ 2.5g
  7. Prepare Bicarbonate
  8. Get Salt.

Stir together the flour, baking powder, salt and sugar in a large bowl. Make a well in the center. Like most people, we love muffins. They make a great quick breakfast or snack, a side bread with a meal or brunch, or a lunchbox treat.

Steps to make Muffins:
  1. Preheat your oven at 200°c - Grease your muffin tin.
  2. Grease your muffin tin. - In a large bowl combine flour,sugar,baking and bicarbonate.
  3. In a small bowl,beat eggs, oil and sour milk till well mixed
  4. Combine both ingredients untill moistened.
  5. Bake temp 200° - Baking time 20min

Whether you like fiber-rich, healthy muffins, savory muffins to go with chili or stew, or delicious, cake-like indulgences, you're sure to find a recipe among these favorites. Make chocolate muffins as a weekend baking project with the kids. Give the classic blueberry muffin a makeover by adding a crisp maple-sugar. These simple gluten-free muffins are full to bursting with crunchy amaretti biscuits and creamy Greek yogurt for a light. Mix the flour, baking powder, salt, and sugar in a large bowl.

So that is going to wrap it up with this special food muffins recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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