How to Prepare Speedy Donut muffins

Barbara Hall   25/09/2020 08:47

Donut muffins
Donut muffins

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, donut muffins. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Donut muffins is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Donut muffins is something that I’ve loved my whole life. They’re fine and they look fantastic.

Little nutmeg-scented mini muffins are rolled in cinnamon sugar to make a treat that tastes like a donut and is fast to whip up. You can substitute butter for margarine. In a large bowl, cream butter and sugars until light and fluffy.

To begin with this recipe, we must prepare a few components. You can cook donut muffins using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Donut muffins:
  1. Prepare Muffins
  2. Take all purpose flour
  3. Make ready sugar
  4. Get baking powder
  5. Take salt
  6. Get Ground Cinnamon
  7. Make ready Nutmeg
  8. Make ready melted butter
  9. Prepare vanilla extract
  10. Make ready egg
  11. Prepare milk
  12. Make ready yoghurt
  13. Prepare Toppings
  14. Make ready sugar
  15. Make ready ground cinnamon
  16. Take melted butter

Stir in the milk, then mix in the baking powder and flour until just combined. Add in oil and milk and continue to beat until mixed. Sift flour, nutmeg, salt, baking powder and sugar into the egg mixture. In a large bowl, stir together the flour, baking powder, salt and nutmeg.

Steps to make Donut muffins:
  1. Preheat the oven at 180°C/375 degrees and spray your pan or grease.Set aside.
  2. Whisk the flour,baking powder,cinnamon,nutmeg and salt then whisk together and set aside.Whisk the egg,sugar,milk and yoghurt together until smooth.Add the melted butter and vanilla essence and mix.
  3. Pour the wet ingredients into the dry and mix until just combined.(Don't overmix)
  4. Spoon batter into muffin cups about 1/2 -3/4 off the way full.Bake in preheated oven for 20-25 minutes.Allow muffins to cool in the pan for a few minutes before removing.
  5. For the topping.In a small bowl,mix cinnamon and sugar.In another bowl,melt the 5 tbs butter.
  6. Dip the muffins in the butter.Dip and roll in the cinnamon sugar mixture.
  7. Serve and enjoy!

Cinnamon Sugar Donut Muffins - Donut muffins are a super soft, homemade muffins that are easy to make! These buttery treats taste just like an old fashioned donut rolled in cinnamon and sugar! I'm that person that will take a donut that's all soft, and buttery, and rolled in cinnamon sugar over a glazed. Spray a standard muffin pan with nonstick cooking spray. Combine the milk and lemon juice in a measuring cup or bowl and set aside.

So that is going to wrap this up with this special food donut muffins recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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