Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, moussaka for the lazy. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Moussaka for the lazy is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Moussaka for the lazy is something that I have loved my entire life.

I've always been a fan of Moussaka - but no so much a fan of the many steps involved in creating an authentic one. Vegan moussaka is just as tasty as the traditional one, but much healthier. It makes a satisfying meal and goes superbly well with a glass of red wine.

To begin with this recipe, we must prepare a few components. You can have moussaka for the lazy using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Moussaka for the lazy:

1. Take potatoes
2. Take eggplants
3. Prepare beef mince
4. Prepare large onion, finely chopped
5. Make ready white wine
6. Prepare chopped tomatoes
7. Get feta cheese
8. Get Salt
9. Prepare Pepper
10. Take Olive oil
11. Make ready For the bechamel
12. Make ready generous tbsp butter or margarine
13. Get flour
14. Get and 2 tbsp milk
15. Prepare egg yolks
16. Take Salt, pepper, nutmeg

While the beef browns and the potatoes fry, you roast the eggplant and zucchini until they are soft. They then are layered on top of each other in a pot that is put on the stove and the entire dish is cooked for about twenty. w. The epitome of Greek comfort food, moussaka is basically a hearty eggplant casserole with a juicy, flavor-packed meat sauce. Topping the meat is either a rich bechamel sauce- a French influence that was introduced later-or, as in today's Moussaka recipe, a cheese-based topping.

Steps to make Moussaka for the lazy:

1. Sauté the mince and the finely chopped onion in a medium sized pot with a bit of water, deglaze with the wine, add 3 tbsp oil, the tomato, salt and pepper and boil for about half an hour on low heat. When it is ready, crumble the feta cheese in the pot.
2. Oil a medium sized deep baking tray. Layer the potatoes cut into slices (about 1 cm thick).
3. Wash the eggplants, salt them, cut them into strips and layer them on the tray over the potatoes.
4. Cover the tray with aluminum foil and place in a hot oven for about half an hour (or until the potatoes are tender).
5. Take the tray off the oven and spread the mince mix on top.
6. In the same pot (after rinsing it a bit, of course) prepare the bechamel. Melt the butter over low heat (take care that it doesn't brown!!!) and add the flour, whisking constantly.
7. When the ingredients combine add the milk while cold, raise the heat and whisk until it thickens.
8. Remove from heat, add the spices and the egg yolks dissolved in 2 tbsp milk and spread  in the baking tray, over the rest of the ingredients.
9. Bake the moussaka until the bechamel is golden brown.

Second, it calls for way too much onion and eggplant. Remove baking dish from the oven and mix in chopped parsley leaves. Pour over the meat mixture in the baking dish. ken's greek table ken panagopoulos food recipes greek recipes greek food olive oil extra virgin olive oil herbs kalamata olives how to cook how to cooking easy recipes Mediterranean diet healthy recipes greek olive oil organic food greek oregano greek mountain tea foods greek food recipes greek cuisine traditional Greek Moussaka recipe - A delicious taste of Greece. Greek moussaka (mousaka) is one of the most popular dishes in Greece, served in almost every tavern and prepared in every household on special occasions and big family meals and for good reason! To assemble moussaka, slice parboiled potatoes into ½ cm slices and place at the bottom of an oiled tray.

So that is going to wrap it up with this special food moussaka for the lazy recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!