Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pasta with homemade ketchup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pasta with homemade ketchup is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Pasta with homemade ketchup is something which I’ve loved my entire life.

Super easy ketchup pasta recipe which is loved by kids. Since it is made with their all time favourite ingredient tomato ketchup. It is a great recipe to put together in minutes.

To get started with this recipe, we must prepare a few components. You can have pasta with homemade ketchup using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pasta with homemade ketchup:

1. Prepare Small packet Santa Lucia pasta
2. Take 1 liter water
3. Make ready 1 table spoon olive oil
4. Make ready 2 teaspoon salt, divide
5. Make ready 1/4 tsp curry powder
6. Prepare 1/2 onion
7. Make ready 1 clove garlic
8. Prepare 1 handful cherry tomatoes
9. Take Ketchup - Used my homemade ketchup

A simple Homemade Ketchup recipe - healthier than it's store-bought competition, but also so much more addictive. Plus,can control the exact amount of sugar. but one of my friends swears by ketchup with ANY pasta dish. And let's not forget the other classic combo of delicious tomato ketchup with a burger. Put the onions and celery into a food processor and whizz until finely chopped.

Instructions to make Pasta with homemade ketchup:

1. Bring salted water to boil in a sauce pan
2. Once boiled drop in the spaghetti - don’t break
3. Boil for 10-15 minutes until tender
4. Remove from flame. Pour in a strainer and pour through cold water until water comes out clean
5. Meanwhile in a different pan (preferably non stick or cast iron), fry onion. Once succulent add the garlic and fry till ready. Add in the cherry tomatoes. and cook till tender
6. Season with salt and curry powder
7. Add in the boiled pasta and homemade ketchup, mix gently and simmer for a few minutes for the tastes to incorporate.
8. Serve hot.. and enjoy

Ladle the ketchup into a fine strainer and press mixture with the back of a ladle to strain out any skins and seeds. Transfer the strained ketchup to a bowl. Cool completely before tasting to adjust salt, black pepper, or cayenne pepper. A nice change for pasta salad. I had leftover mini penne pasta and it worked great in this recipe.

So that is going to wrap it up for this special food pasta with homemade ketchup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!