Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, onion soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Onion soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Onion soup is something which I have loved my whole life. They are nice and they look wonderful.

Though I love French onion soup, this twist with beef short ribs adds great beef flavor and is a bit more hearty! Ladle soup into oven safe serving bowls and place one slice of bread on top of each (bread may be broken into pieces if you prefer). But wait, why is onion soup considered such a French classic today?

To get started with this particular recipe, we must first prepare a few ingredients. You can cook onion soup using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Onion soup:

1. Get 7 large onions(chopped)
2. Make ready 2 gloves garlic
3. Get 1/2 tsp crushed ginger
4. Get 1 tomato
5. Make ready 1/2 tsp clove spice
6. Prepare 1/2 tsp nutmeg spice
7. Take 1/2 tsp black pepper
8. Prepare Salt
9. Take Stock 1 ltr(l used chicken stock)

Melt the stick of butter in a large pot over medium heat. French onion soup gets its rich flavor and color from the cooking of the onions. While they simmer, the flavors become intense, making this soup a savory delight. French onion soup is a perfect comfort-food dinner, served with a side of bread for dipping and topped with a decadent layer of cheese.

Instructions to make Onion soup:

1. Assemble all the ingredients together
2. Saute little onion, add in the ginger and garlic, leave to cook for further 2 min,
3. Add in the rest of the onions,mix well,
4. Add the spices and salt,mix it
5. Add the tomatoes,cover and let it cook for 5 mins
6. Stir it well and add in the stock,cover and simmer at a very low heat for 20- 30 mins,season your soup and serve!!

Melt butter in a heavy soup pot or Dutch oven over medium-low heat. Place soup pot into the oven with the lid slightly ajar to ensure the onions will brown. Melt the butter with the olive oil in a large heavy-based pan. French Onion Soup is a classic soup recipe for good reason! Sweet caramelized onions are simmered in a rich beefy broth to create a soup base that is loved by everyone!.

So that is going to wrap this up with this exceptional food onion soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!