Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, onion eggs served with fried rice. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Onion eggs served with fried rice is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Onion eggs served with fried rice is something that I have loved my whole life.

You can serve it with sweet and sour chicken, Kung-Pao beef or chicken, teriyaki chicken, or orange chicken. We don't always have time to make Chinese food, so we eat this fried rice with chicken tenders, grilled chicken breast, and our favorite, easy. Fried rice with egg, shrimp, chicken, onions, pineapples, peas, carrots, cashew nuts, dried onions, and snow peas served in pineapple.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook onion eggs served with fried rice using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Onion eggs served with fried rice:

1. Prepare 1 big onion
2. Take 4 eggs
3. Prepare Cooking oil
4. Take Salt

You can basically serve it with most protein side dishes. If using, slice the green onions and slice the leeks. Mince the ginger.; In a large skillet, melt the butter over medium heat. Stir-fried Rice with Egg and Spring Onions The golden rule of stir-frying rice successfully is to always make sure the cooked rice is absolutely cold.

Instructions to make Onion eggs served with fried rice:

1. Beat the eggs in a bowl
2. Dice the onion in the bowl having the eggs
3. Heat the oil in a a pan until hot
4. Mix the eggs and the onions and add salt to taste
5. Serve immediately
6. Pour your mixture in the heated oil cook until ready

In other words, you can't boil it and stir-fry straight away because it goes all sticky. This recipe is from Delia's Winter Collection, Delia's Vegetarian Collection. Egg Appam is an omelette made with fermented rice batter and coconut milk, an egg is broken into the batter as it cooks. In Parsi cuisine, Pora is an omelette made from eggs, onion, tomato, green chillies, and coriander leaves. It is usually served for breakfast with Indian / Irani tea and bread.

So that’s going to wrap this up for this special food onion eggs served with fried rice recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!