Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, spinach onion #4weekchallenge. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Spinach onion #4weekchallenge is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Spinach onion #4weekchallenge is something which I’ve loved my whole life.

Add spinach, but only for a minute or two, stir until just wilted. Add lemon juice and salt& pepper. Add the balsamic vinegar to deglaze the pan.

To begin with this particular recipe, we must prepare a few components. You can have spinach onion #4weekchallenge using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spinach onion

#4weekchallenge:

1. Prepare 4 fresh leaves of spinach
2. Take 1 small onion
3. Prepare Cooking oil
4. Make ready Salt

Sautéed Spinach, mushrooms, and caramelized onions - a delicious side dish recipe that will go great with lots of main dishes. The flavors of mushrooms, spinach, caramelized onions, garlic, and Parmesan cheese mingle really well in this vegetarian dish. To serve, toss the cooked spinach into onion mix and season generously. Melt the butter in a large skillet over medium heat.

Instructions to make Spinach onion

#4weekchallenge:

1. Cut the spinach into small pieces, wash and deep in warm boiling water for 2 minutes
2. Drain the water and leave it to cool
3. Heat the pan, add oil followed by sliced onions, fry the onion till brown
4. Add the spinach and mix the content with salt and any spice of your choice
5. Cover it and let it summer for five minutes before removing it from the heat

Sprinkle with seasoning and lemon juice. Transfer to a serving bowl and serve. Add spinach and stir a minute or two, until spinach is just wilted. Remove from heat and add balsamic vinegar, salt and pepper to taste. Add onions and cook, stirring occasionally, until onions are soft.

So that is going to wrap this up with this special food spinach onion #4weekchallenge recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!