Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, onion salad. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Onion salad is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Onion salad is something that I have loved my entire life.

Combine the vinegar, water, sugar, and salt. Mix well to dissolve the sugar and salt. Pour over the sliced onions and mix well.

To get started with this recipe, we must prepare a few ingredients. You can have onion salad using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Onion salad:

1. Prepare 1 big onion
2. Prepare 1 cucumber
3. Get 1 Beetroot
4. Prepare 1 tbsp vinegar
5. Get 1/2 teaspoon black pepper powder
6. Get to taste Salt
7. Take 1/2 teaspoon Sugar

They are usually eaten raw, in salads, sandwiches, or dips. So I prefer red onions to make this tangy onion salad. So this Marinated Vidalia Onion Salad that's truly just straight up onions is absolutely straight up his alley. But even as a non-onion addict, I love it, too.

Steps to make Onion salad:

1. Large bowl add slit onion. Cucumber slit, beetroot slit, vinegar, sugar, salt, black pepper powder, lime juice.
2. Mix it well and rest for 2 to 3 minutes.
3. And ready to serve.

You'll be amazed at just how delicious this simple little Marinated Vidalia Onion Salad is! It's a fabulous way to enjoy those tasty sweet onions. Place the onions in a large bowl. In a medium bowl, whisk together the vinegar, water, sugar, dill weed and salt. Pour the liquid over the onion rings.

So that is going to wrap it up for this special food onion salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!