Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, nutrela munchurian. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Nutrela munchurian is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Nutrela munchurian is something that I’ve loved my entire life.

A Chinese dish, nutrela veg Manchurian is a perfect dish to be paired with noodles or fried rice. The Manchurian balls made by mixing soya granules with vegetables are cooked in a typical sweet and sour Chinese recipe. Yesterday, I made Nutrela Soya Chilli with the larger soya chunks, thanks to the recipe on the Nutrela box.

To get started with this recipe, we have to prepare a few components. You can cook nutrela munchurian using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Nutrela munchurian:

1. Take 100 gms nutrela
2. Prepare 3-4 onions
3. Prepare 1 tsp ginger Garlic paste
4. Get 3-5 green chillies
5. Make ready 3 tsp cornflour
6. Take 2 tsp tomato sauce
7. Prepare 1 tsp soya sauce
8. Get As per taste Salt
9. Make ready As required Refined oil

This soya chunks manchurian is very very quick to make since there is not much of chopping or preparation work like we do for other manchurian recipes. Soya Manchurian is a very flavorful dish and made in Indo-Chinese style. Soya manchurian or nutrela manchurian includes soya chunks/nuggets, onion, bell pepper, spring onion with sauces and spices. Soya nuggets are grinded, seasoned with spices and deep fried.

Steps to make Nutrela munchurian:

1. First soak the nutrela and then dust conflour and add ginger garlic paste, salt, mix and then fry it.
2. Then in a pan place oil and then add nutrela and fry it.
3. Now in other pan place oil and add onion and garlic and ginger paste and now add cornflour and sauce mixture, water place in the pan once it boils place fried nutrela once it boils put off the flame. Now your yummy Manchurian is ready to eat.

Veggies are sautéed in oil and flavored with Chinese sauces. It is rich in bean protein which is very healthy food that can be added as a side dish to any menu. Vahchef with Indian food videos inspires home cooks with new recipes every day. Soya Chunks Manchurian is an excellent starter made with soya nuggets / soya chunks / mealmaker. If you are serving it with any fried rice you can make it gravy kind, if served as started make it dry or semi saucy as per your preference.

So that is going to wrap this up for this special food nutrela munchurian recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!