Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tiger nut drink (kunu aya). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Besides drinking Kunu Aya I found that this is a milk that can be served with cereals. It was so good I could easily replace this with regular cow's milk in my cereal. Kunu Aya is a very interesting milk for vegetarians.
Tiger nut drink (kunu aya) is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Tiger nut drink (kunu aya) is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have tiger nut drink (kunu aya) using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tiger nut drink (kunu aya):
- Prepare Tiger nuts (1 mudu)
- Make ready Coconut (1 big size)
- Take Dates (10 pieces)
When using the dry tigernuts, you have to pre-soak. Tiger nuts on its own has several benefits but we shall be looking at how to combine other nuts to make it more nutritious and beneficial to health as well. Ingredients/materials for tiger nuts drink (kunu Aya). Aya (Tiger nut) Debino (Dates) Coconut (optional) Chiffon (for sieving) Water, bowl, grinder and container Preparation of Tiger Nut Drink.
Steps to make Tiger nut drink (kunu aya):
- Soak tiger nut over night, wash carefully to remove stones. Break coconut, cut into pieces, wash dates and remove seeds, Grind together until a smooth paste is formed.
- Filter the mixture using a sieve cloth to remove chaff…add water if necessary. Put in a jug and refrigerate. (no need to add sugar, the coconut and dates gives it a natural sweetness)
- Your tiger nut drink is ready!!! Serve chilled.
Pour the soaked tiger nut in a filter to drain the water. Add a small quantity of salt and rub then together with the tiger nuts. Put the tiger nuts into your blender; Wash the dates with salty warm water and add to the tiger nuts in the blender Another way to enjoy these nuts is to soak, blend and strain them to get the very delicious and refreshing Tiger Nuts Milk, known as Kunun Aya in Hausa and Horchata de Chufas in Spanish. It is a traditional Nigerian drink and you know it by the taste. The flavor is interesting - because of the Aya, also known as tiger nut, it is nutty and spicy.
So that is going to wrap this up for this exceptional food tiger nut drink (kunu aya) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
