Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, kunun aya (tiger nut drink). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Kunun aya (Tiger nut drink) is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Kunun aya (Tiger nut drink) is something which I’ve loved my whole life. They are fine and they look wonderful.
Another way to enjoy these nuts is to soak, blend and strain them to get the very delicious and refreshing Tiger Nuts Milk, known as Kunun Aya in Hausa and Horchata de Chufas in Spanish. It is a very nourishing and refreshing drink. Kunun aya business is as lucrative as zobo drink business if not more.
To get started with this particular recipe, we have to prepare a few components. You can have kunun aya (tiger nut drink) using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kunun aya (Tiger nut drink):
- Prepare Aya (tigernuts)
- Take Sikari (sugar)
- Take Dabino (date)
- Prepare Kwakwa (coconut)
- Prepare Madara (milk)
- Prepare Abun kamshi (flavour)
Prior to my first visit to the Northern part of Nigeria, the only type of Kunu drink i knew was Kunun Zaki. But after staying there for a while, i got exposed to the other types such as kunun aya (made from Tigernuts) and kunu gyada which is made from groundnuts and sometimes sprinkled with rice. Kunun aya deluxe is taking your regular kunun aya, tiger nut drink and making it insanely nectareous and decadent. An irresistible level of sweet, spicy, flavoursome and goodness, even somewhat sensual if you ask me. (ok enough already).
Steps to make Kunun aya (Tiger nut drink):
- Ki jika dabinonki (date) ki ajje a gefe.
- Ki dan surfa ayarki a turmi ki wanke ta tas.
- Sai a yanka kwakwa a cire kwallon dabino sai a hadesu guri daya.
- Sai a markadasu, Bayan an markada sai a tace sa ruwan sanyi a juya sai asa sikari da madara da abun kanshi sai a sha za'a iya Jefa kankara mai kyau dan yayi sanyi gurin sha.
I love when I can take a basic recipe and turn it into something luxurious. Tiger nut is a great source of fiber, protein, vitamin A&E. It's also known to protect against cardiovascular disease among other numerous benefits. Besides drinking Kunu Aya I found that this is a milk that can be served with cereals. It was so good I could easily replace this with regular cow's milk in my cereal.
So that’s going to wrap it up with this exceptional food kunun aya (tiger nut drink) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
