Recipe of Any-night-of-the-week Mint Cooler / Mint mocktail

Clarence Doyle   20/08/2020 18:38

Mint Cooler / Mint mocktail
Mint Cooler / Mint mocktail

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mint cooler / mint mocktail. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This Cucumber & Mint Cooler is the perfect mocktail for a hot day (sorry if you are somewhere in the depths of winter right now). Here in Dubai we are enjoying the warm, yet not sweltering, weather. Virgin Cucumber Cooler Recipe - About Virgin Cucumber Cooler Recipe: Use the favourite summer veggie to make a refreshing mocktail.

Mint Cooler / Mint mocktail is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Mint Cooler / Mint mocktail is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have mint cooler / mint mocktail using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mint Cooler / Mint mocktail:
  1. Make ready mint leaves
  2. Get Lemon juice
  3. Get black salt
  4. Make ready sugar
  5. Make ready carbonated drink or soda

This Gin & Tonic Cucumber Cooler is the perfect summer cocktail or mocktail; it's the adult version of "spa water." Filled with light, crunchy cucumbers and your choice of refreshing mint or earthy basil along with the bright tartness of fresh lime, topped with clean and crisp tonic water. Home » Beverages » Chill with this Cool Mint Mojito Mocktail. Chill with this Cool Mint Mojito Mocktail. Place the remaining mint leaves and lime cordial into the container of a blender, and process until mint is finely ground.

Steps to make Mint Cooler / Mint mocktail:
  1. Put mint leaves in water with ice cubes and take the leaves in a blender with ice.
  2. Add black salt and squeeze the lemon. Blend to a paste.
  3. Use the squeezed lemon to coat the glass rim and dip in sugar. Add a spoonful of mint paste to each glass.
  4. Pour the carbonated drink or soda. Serve immediately. Enjoy!

Serve in tall glasses over ice. Garnish with fresh mint leaves and lime slices. Today Mocktail Monday brings you this easy non-alcoholic version of your favorite Mint Julep cocktail. I'm doing my best to whittle down all the fabulous cocktail recipes out there & working on mocktail versions of them to share here. The hub's old bartender recipe box is enough to keep me busy that's for sure.

So that’s going to wrap this up for this exceptional food mint cooler / mint mocktail recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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