Recipe of Perfect Kunun aya(tiger nut)

Lelia Munoz   23/09/2020 21:52

Kunun aya(tiger nut)
Kunun aya(tiger nut)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, kunun aya(tiger nut). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Kunun aya(tiger nut) is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Kunun aya(tiger nut) is something that I have loved my entire life. They are fine and they look fantastic.

Another way to enjoy these nuts is to soak, blend and strain them to get the very delicious and refreshing Tiger Nuts Milk, known as Kunun Aya in Hausa and Horchata de Chufas in Spanish. It is a very nourishing and refreshing drink. Kunun aya business is as lucrative as zobo drink business if not more.

To begin with this particular recipe, we have to prepare a few components. You can have kunun aya(tiger nut) using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Kunun aya(tiger nut):
  1. Get 1 cup Soak aya
  2. Take Habbahan 5pices
  3. Make ready Water
  4. Take Sugar if you like
  5. Take block Ice

It has lots of health benefits and the milk can be used as a substitute for the regular cow's milk. Kunun Aya (Tiger nuts Milk) is native to the Hausas' in. • In China, tiger nut milk is used as a liver tonic, heart stimulant, drank to heal serious stomach pain, to promote normal menstruation, to heal mouth and gum ulcers, used in Ayurvedic medicines and is a powerful aphrodisiac (sexual stimulant). The black species of the tiger nut is an excellent medicine for breast lumps and cancer. Wash and cut sugar cane into small pieces.

Steps to make Kunun aya(tiger nut):
  1. Wash your Soak aya
  2. Grind it with carddamon
  3. Get a clean sieve cloth, sieve it
  4. Make the water of the aya to be a little Tick
  5. Add your sugar and ice Block
  6. Serve any day of the day and keep it chill

Soak dates to soften enough to remove seeds. Wash tiger nuts, cloves and root ginger. Besides drinking Kunu Aya I found that this is a milk that can be served with cereals. It was so good I could easily replace this with regular cow's milk in my cereal. Kunu Aya is a very interesting milk for vegetarians.

So that is going to wrap it up for this special food kunun aya(tiger nut) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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