Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, baked oats medallions over nut apple donuts. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Baked oats medallions over nut apple donuts. While those goodies are baking, slice your apples horizontally, then de-core each slices to create somewhat like donuts. You can use a spoon, a knife, or whatev' you got in the kitchen that will make this step easy for ya.

Baked oats medallions over nut apple donuts is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Baked oats medallions over nut apple donuts is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook baked oats medallions over nut apple donuts using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Baked oats medallions over nut apple donuts:

1. Prepare 2 pc apple, cored and sliced like donuts
2. Make ready 3-6 tbsp almond butter
3. Take Dry ingredients
4. Prepare 1/2 cup rolled oats
5. Get 1 tbsp ground flaxseed
6. Make ready 1/8 cup dried cranberries / prunes (chopped), or trail mix
7. Get Wet ingredients
8. Take 2 pc banana
9. Get 1/8 cup water
10. Get 2 tbsp honey
11. Make ready Optional ingredients
12. Get Handful walnuts, chopped
13. Make ready Handful 70% above dark chocolate, chopped
14. Make ready Dash ground cloves

Great thing about this is that, no wheatflour, eggs, and oils involved in this recipe – Just tons of the good stuff suitable for people on type O or Keto diet. You'll need: whole-wheat flour; applesauce; melted butter; milk; egg; vanilla extract; maple syrup; baking powder; cinnamon These easy and delicious baked apple doughnuts are tender, sweet, and studded with pieces of tart apple. The trick is to coat the dough in lots of cinnamon sugar, and then bake them so they are still soft on the inside and have a wonderful sugar crust on the outside. In a large mixing bowl, combine the flour, baking powder, salt, cinnamon, nutmeg and lemon zest.

Instructions to make Baked oats medallions over nut apple donuts:

1. Prepare baking pan/sheet/tray and line it with baking paper. Set it aside. Preheat oven (w/o baking tray), about 375°F | 190°C for about 10-20mins.
2. On one large bowl, combine all dry ingredients [[and optional ingredients should you want them added – yes, you can add 'em all, but adjust wet ingredients with addition 1-2 tbsp water plus 1 tsp ground flaxseed]]. Set aside.
3. On a medium bowl, combine all wet ingredients, and coarsely mash the banana at the same time. [[If you add all optional ingredients add 1-2 tbsp water + 1 tsp ground flaxseed]].
4. Combine wet to dry ingredients. Whisk and mix well.
5. Spoon mixture unto baking tray with baking paper. Flatten /form a dollop into a medallion. One dollop makes one medallion, and sizes doesn't have to be in uniform. Mixture can make about 8-12 medallions depending on preference. Ideally, sizes would depend on the sizes of the apple donuts. I am sure you can wing this! 😉 But it doesn't have to be perfect to size. It will still taste amazing!!!
6. Bake the medallions for about 20-25 minutes over moderate heat of 375°F | 190°C.
7. While those goodies are baking, slice your apples horizontally, then de-core each slices to create somewhat like donuts. You can use a spoon, a knife, or whatev' you got in the kitchen that will make this step easy for ya. Discard the core.
8. Spread almond butter on top of the apple donuts, then set aside if medallions aren't done.
9. Soon as the oven "pinged!," take the baking tray off the oven with proper tools. Put tray over the counter, then using a spatula, scoop out medallions to put them on top of your nut butter apple donuts. Yes! Ready to serve!

Begin by combining the oats, half of the nuts, raisins, brown sugar, baking powder, salt and cinnamon in a bowl. In a separate bowl, make the custard by whisking together the eggs, milk, and vanilla. Combine the custard with oat mixture and melted butter. Arrange the chopped apples in a baking dish. This quick, easy, nutritious recipe is in between a granola and cookie.

So that’s going to wrap this up with this special food baked oats medallions over nut apple donuts recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!