Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, tomato gravy. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Tomato gravy is a home kitchen specialty rarely seen in restaurants. Some claim that tomato gravy isn't really gravy since it isn't always made with meat drippings and served over meat. We beg to differ: If it comes hot and silky from a saucepan and feels at home atop biscuits, rice, or grits, then that's gravy enough to suit us.
Tomato gravy is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Tomato gravy is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tomato gravy using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tomato gravy:
- Take 4 tomatoes
- Prepare 2 onions
- Make ready Hoho
The tomato gravy I grew up eating was a beef based or cream based gravy with tomatoes chopped up in it. For my family the tomato flavor was too over powering. I much prefer the beef based gravy with chopped tomatoes and biscuits. I made this recipe as written and I will not make it again.
Steps to make Tomato gravy:
- Cook the onions till tranlucent
- Add the tomatoes n hoho
- Cook until tender then add some water
Made tomato gravy with my grandmother everytime we were having hot sausage patties for breakfast. The sweet tomato gravy with the savory sausage served over homemade buttermilk biscuits is a feast. The tomato gravy is also an excellent way to use garden-fresh tomatoes. Bacon drippings or butter and flour make the roux for this simple tomato gravy. Serve the gravy over freshly baked biscuits , mashed potatoes , rice, or pasta.
So that’s going to wrap this up for this exceptional food tomato gravy recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
