Recipe of Perfect Tiger nut drink (Kunu aya)

Alejandro Watson   07/07/2020 06:10

Tiger nut drink (Kunu aya)
Tiger nut drink (Kunu aya)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tiger nut drink (kunu aya). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Besides drinking Kunu Aya I found that this is a milk that can be served with cereals. It was so good I could easily replace this with regular cow's milk in my cereal. Kunu Aya is a very interesting milk for vegetarians.

Tiger nut drink (Kunu aya) is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Tiger nut drink (Kunu aya) is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tiger nut drink (kunu aya) using 3 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Tiger nut drink (Kunu aya):
  1. Take Tiger nut
  2. Get Coconut
  3. Take Date

When using the dry tigernuts, you have to pre-soak. Tiger nuts on its own has several benefits but we shall be looking at how to combine other nuts to make it more nutritious and beneficial to health as well. Ingredients/materials for tiger nuts drink (kunu Aya). Aya (Tiger nut) Debino (Dates) Coconut (optional) Chiffon (for sieving) Water, bowl, grinder and container Preparation of Tiger Nut Drink.

Steps to make Tiger nut drink (Kunu aya):
  1. Put your tiger nut in a bowl get turning stick and be hitting it gently to remove all the dirty.
  2. Wash it very well and put in a bowl and set aside.
  3. Break the coconut and cut into small pieces.
  4. Wash and pour inside the tiger nut.
  5. Break the date wash it too and add to the tiger nut and coconut.
  6. Blend or take it to grinding machine for it to be grinded.
  7. Add small amount of water and seive.
  8. Refrigerate and enjoy when cool.
  9. Note I don't add much water because i don't want artificial sweeteners.

Pour the soaked tiger nut in a filter to drain the water. Add a small quantity of salt and rub then together with the tiger nuts. Put the tiger nuts into your blender; Wash the dates with salty warm water and add to the tiger nuts in the blender Another way to enjoy these nuts is to soak, blend and strain them to get the very delicious and refreshing Tiger Nuts Milk, known as Kunun Aya in Hausa and Horchata de Chufas in Spanish. It is a traditional Nigerian drink and you know it by the taste. The flavor is interesting - because of the Aya, also known as tiger nut, it is nutty and spicy.

So that is going to wrap this up with this exceptional food tiger nut drink (kunu aya) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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