Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, minestrone. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Find Deals on Products in Groceries on Amazon Buy Healthy Food, Vitamins, Supplements, Personal Care and More at Vitacost®! In a stockpot, saute the onions, celery and parsley in oil until tender. Stir in the broth, tomatoes, tomato sauce, cabbage, carrots, basil, salt and pepper.

Minestrone is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Minestrone is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have minestrone using 19 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Minestrone:

1. Get vegetable broth
2. Make ready chicken broth
3. Get tomato paste
4. Make ready oregano
5. Make ready basil
6. Get sage
7. Take salt
8. Prepare black pepper
9. Get bay leaves
10. Make ready carrots or 1/2 bag baby bite size
11. Prepare celery stalks bite size
12. Get small onion bite size
13. Prepare garlic sprigs minced
14. Prepare large potato bite size
15. Prepare frozen cut green beans
16. Prepare can black beans rinsed
17. Take diced tomatoes
18. Get baby spinach
19. Take noodles

Minestrone (/ ˌ m ɪ n ɪ s ˈ t r oʊ n i /; Italian: [mineˈstroːne]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both. Common ingredients include beans, onions, celery, carrots, stock, and tomatoes. There is no set recipe for minestrone, since it can be usually made out of whatever vegetables are at one's disposal. Minestrone means 'big soup' in Italian, and this soup is sure to satisfy even the biggest of appetites.

Steps to make Minestrone:

1. Add all ingredients to pot except spinach and noodles. Bring to a boil, cover and simmer 1/2 hour. Discard bay leaves. Add spinach and noodles and simmer another 10 minutes or until pasta is tender.
2. In crock pot: Add all ingredients to pot except spinach and noodles. Cook on low for 8 - 10 hours or high for 3 - 5. Discard bay leaves. Add spinach and noodles 15 minutes before you're ready to serve or until pasta is tender.
3. Serve with parmesan cheese or cheese of choice, crackers and bread. If you're on a diet like I am skip this step :)

Served with a crisp loaf of bread, it's a meal in itself! Minestrone typically includes lots of leafy greens, other veggies, and beans. You're only limited by the contents of your refrigerator and pantry. This beloved Italian soup isn't just hearty and healthy – it's really flexible. Minestrone typically includes lots of leafy greens, other veggies, and beans.

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