Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, dry fruit and nut raita. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

A Variety Of Tastes And Textures Combined Together For Wholesome Snacking. Pay less than grocery store prices and get the convenience of easy delivery. I love this nuts and dry fruit raita as a snack.

Dry fruit and nut raita is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Dry fruit and nut raita is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook dry fruit and nut raita using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Dry fruit and nut raita:

1. Make ready 1 cup thick curd
2. Make ready 2 tbsp raisins
3. Prepare 20 cashew nuts
4. Make ready 1/4 tsp black pepper powder
5. Prepare 1/2 tsp salt
6. Get 2 tbsp coriander leaves chopped
7. Get 2-3 chopped green chilli
8. Take 1 tsp desi ghee
9. Get To taste red chilli powder to garnish

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Instructions to make Dry fruit and nut raita:

1. Chopped cashews in small pieces.chop green chillies too.
2. Heat ghee in a pan add cashews and cook till golden on low flame.
3. Add raisins and green chillies and cook till raisins plumps a little. Keep aside to cool.
4. Take curd in a bowl add pepper powder,salt and coriander leaves,whisk well.
5. Take 1tsp dryfruits apart and add rest of dry fruit and mix well.
6. Garnish with 1tsp dry fruit and red chilli powder.serve chill.enjoy with any pilaf or bread.

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So that’s going to wrap it up for this special food dry fruit and nut raita recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!