Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, minestrone soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Minestrone soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Minestrone soup is something that I have loved my whole life. They are fine and they look wonderful.

Minestrone is a thick, mixed vegetable soup using almost any combination of seasonal vegetables. Short cuts of pasta or rice may also be added. Heat the olive oil in a large pot over medium-high heat.

To begin with this particular recipe, we have to first prepare a few components. You can cook minestrone soup using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Minestrone soup:

1. Prepare olive oil
2. Take butter
3. Take onion, chopped
4. Make ready garlic, chopped
5. Prepare potato, diced to cubes
6. Get carrot, chopped
7. Make ready celery
8. Prepare tomato, chopped
9. Make ready tomato paste
10. Prepare kidney beans
11. Prepare hummus
12. Make ready chicken broth
13. Get pasta
14. Make ready basil
15. Take parmesan cheese
16. Make ready salt
17. Take black pepper

It's super-easy to tweak according to the vegetables you have in the house. Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese. Photography Credit: Elise Bauer Essentially, minestrone is a thick, hearty variety of vegetable soup, thanks to the addition of beans and sometimes pasta or rice.

Instructions to make Minestrone soup:

1. Heat the olive oil and butter in a large pot over medium-high heat.
2. Add the onion and cook until translucent, about 4 min. Then Add the garlic and cook 30 seconds.
3. Add the celery and carrot and cook until they begin to soften, about 5 min. Stir in the basil, 3/4 teaspoon salt, and pepper to taste; cook 3 more minutes.
4. Add the diced tomatoes & paste + chicken broth to the pot and bring to a boil.
5. Reduce the heat to medium low and simmer 10 minutes.
6. Stir in the hummus, potato, kidney beans & pasta and cook until the pasta and vegetables are tender, about 10 minutes.
7. Ladle into bowls and top with the parmesan and chopped basil.

Tomatoes, carrots, onion, and celery are usually included, with other vegetables added at the cook's discretion. Pancetta (optional) - since minestrone is a vegetable soup it's a perfect meal for lent. So pancetta, guanciale or lard cut in cubes is completely optional, but it gives an incredible rich, intense flavor to the veggies as if they were cooked in meat stock (which by the way is also an option). Everyone loves minestrone soup, and this copycat Olive Garden Minestrone Soup recipe is very simple to make at home - it does not require much work. Just let everything simmer away and dinner is served!

So that is going to wrap it up with this exceptional food minestrone soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!