Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, minestrone. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Read Customer Reviews & Find Best Sellers. In a stockpot, saute the onions, celery and parsley in oil until tender. Stir in the broth, tomatoes, tomato sauce, cabbage, carrots, basil, salt and pepper.

Minestrone is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Minestrone is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook minestrone using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Minestrone:

1. Take 1 Tbsp oil
2. Get 1 cup onion, chopped
3. Prepare 2 carrots, chopped
4. Make ready 2 stalks celery, chopped
5. Get 4 cups vegetable or chicken soup
6. Prepare 1 cup sweet potato, chopped
7. Prepare 1 (15 oz) canned navy beans
8. Make ready 1 bay leaf
9. Get 1 tsp dried oregano
10. Take 3 leaves napa, chopped
11. Take 3 green onion, chopped
12. Prepare to taste salt and pepper

Minestrone (/ ˌ m ɪ n ɪ s ˈ t r oʊ n i /; Italian: [mineˈstroːne]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both. Common ingredients include beans, onions, celery, carrots, stock, and tomatoes. There is no set recipe for minestrone, since it can be usually made out of whatever vegetables are at one's disposal. Minestrone means 'big soup' in Italian, and this soup is sure to satisfy even the biggest of appetites.

Steps to make Minestrone:

1. Put a pan over medium heat and warm oil. Add onion, carrots, celery and stir. Reduce the heat and cook with a lid about 10 mins or until they get soft. Don't forget to stir occasionally.
2. Add broth, bay leaf, oregano, sweet potato and drained navy beans then cover with a lid. Bring it to a boil, reduce the heat and simmer about 15 mins.
3. Add napa and green onion and continue to cook another 10 mins. Add some more water if needed.
4. Salt and pepper to taste and enjoy your hearty warm soup!

Served with a crisp loaf of bread, it's a meal in itself! Minestrone typically includes lots of leafy greens, other veggies, and beans. You're only limited by the contents of your refrigerator and pantry. This beloved Italian soup isn't just hearty and healthy – it's really flexible. Minestrone typically includes lots of leafy greens, other veggies, and beans.

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