Recipe of Speedy Meatless Main Dish Minestrone

Nathan Brewer   08/09/2020 00:05

Meatless Main Dish Minestrone
Meatless Main Dish Minestrone

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, meatless main dish minestrone. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Stir in the water, tomatoes, beans, tomato puree, tomato sauce and seasonings. With the new eating habits comes the quest to find delicious meatless main dishes to make that my meat eating boyfriend will also enjoy. I've put together a great collection of meatless main dishes that your entire family will most likely love, even if your family isn't a meat free family.

Meatless Main Dish Minestrone is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Meatless Main Dish Minestrone is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook meatless main dish minestrone using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Meatless Main Dish Minestrone:
  1. Make ready 6 tbsp butter
  2. Take 5-6 large carrots, sliced
  3. Prepare 2 medium celery stalks
  4. Get 2 medium onions, minced
  5. Take 1 garlic clove
  6. Take 1 medium head green cabbage (about 1.5 lb.), coarsely sliced
  7. Take 1 (28 oz.) can of tomatoes, chopped (save liquid)
  8. Prepare 8 cups water
  9. Take 1/3 cup regular long-grain rice or orzo
  10. Prepare 2 teaspoons salt
  11. Prepare 2 teaspoons Worcestershire sauce
  12. Take 1/4 teaspoon oregano leaves
  13. Make ready 1/4 teaspoon pepper
  14. Prepare 4 medium potatoes, peeled and cut into bite-sized pieces
  15. Get 4 beef boullion cubes
  16. Prepare 2 large zucchini, cut into bite-sized pieces
  17. Get 2 15.25-20 oz. cans red kidney beans, drained
  18. Take 1 (10 oz.) package frozen chopped spinach
  19. Make ready 1/2 cup grated Parmesan or Romano cheese

Whether your vegetarian for a day or vegetarian all the way, these vegetarian slow cooker recipes are the best of the best. They're top-rated meatless main dishes that cook while you're away living your busy day. Fire up the slow cooker for healthy vegetarian and vegan dinners that are always ready when you are. Meatless doesn't have to mean it isn't full of flavor.

Steps to make Meatless Main Dish Minestrone:
  1. In 8 quart dutch oven or stock pot over medium high heat, in hot butter, cook carrots, celery, onions, garlic, and cabbage until vegetables are browned, about 30+ minutes, stirring frequently.
  2. Add tomatoes with their liquid and next 9 ingredients.
  3. Over high heat, heat to boiling, stirring occasionally. Reduce heat to low, cover and simmer for 30 minutes or until vegetables and rice are tender.
  4. Add beans and frozen spinach, cook over medium heat until spinach is cooked and beans are heated through.
  5. Add more water if necessary, as the soup becomes thick upon standing.
  6. Serve with parmesan cheese.

If you want to incorporate meatless meals into your weeknight supper rotation, take a look at this fabulously delicious lineup. With recipes for tender veggie burgers, grilled kebabs, and even main-dish mac and cheese, your family will be begging for more meatless meals. Most of these recipes are quick and easy, on the table in under an hour. A fresh and crisp meal in one. Brown rice, vegetables, tofu and chickpeas are topped with a spicy Thai basil dressing and toasted sesame seeds.

So that’s going to wrap this up for this special food meatless main dish minestrone recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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